Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: author="Fagt, Sisse" or (type any "bookEditor issueEditor" and editor="Fagt, Sisse") Add to list Journal Article A1 Burden of disease of dietary exposure to four chemical contaminants in Denmark, 2019 Sofie Theresa Thomsen, Lea S. Jakobsen, Hernan G. Redondo, Malene Outzen, Sisse Fagt, Brecht Devleesschauwer (UGent) , Max Hansen, Freja A. Fabricius and Sara M. Pires (2022) EXPOSURE AND HEALTH. 14(4). p.871-883 Add to list Journal Article A1 A probabilistic approach for risk-benefit assessment of food substitutions : a case study on substituting meat by fish Sofie Theresa Thomsen, Waldo de Boer, Sara M Pires, Brecht Devleesschauwer (UGent) , Sisse Fagt, Rikke Andersen, Morten Poulsen and Hilko van der Voet (2019) FOOD AND CHEMICAL TOXICOLOGY. 126. p.79-96 Add to list Journal Article A1 Investigating the risk-benefit balance of substituting red and processed meat with fish in a Danish diet Sofie Theresa Thomsen, Sara Monteiro Pires, Brecht Devleesschauwer (UGent) , Morten Poulsen, Sisse Fagt, Karin Hess Ygil and Rikke Andersen (2018) FOOD AND CHEMICAL TOXICOLOGY. 120. p.50-63