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Reporting accuracy of population dietary sodium intake using duplicate 24 h dietary recalls and a salt questionnaire
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Feasibility of dietary assessment methods, other tools and procedures for a pan-European food consumption survey among infants, toddlers and children
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Comparison of two food record-based dietary assessment methods for a pan-European food consumption survey among infants, toddlers, and children using data quality indicators
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Two non-consecutive 24 h recalls using EPIC-Soft software are sufficiently valid for comparing protein and potassium intake between five European centres: results from the European Food Consumption Validation (EFCOVAL) study
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Potential and requirements for a standardized pan-European food consumption survey using the epic-soft 24-h recalls