Ghent University Academic Bibliography

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- Conference Paper
- C1
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Set-up effects of piles in sand tested in the centrifuge

DA De Lange, AF Van Tol, J Dijkstra, Adam Bezuijen (UGent) and R Stoevelaar

(2014) 8th International Conference on Physical modelling in Geotechnics, Proceedings. 2. p.721-727
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Effects of feeding different linseed sources on omasal fatty acid flows and fatty acid profiles of plasma and milk fat in lactating dairy cows

A Sterk, Bruno Vlaeminck (UGent) , M van Vuuren, WH Hendriks and J Dijkstra

(2012) JOURNAL OF DAIRY SCIENCE. 95(6). p.3149-3165
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Effects of chemically or technologically treated linseed products and docosahexaenoic acid addition to linseed oil on biohydrogenation of C18:3n-3 in vitro

A Sterck, R Hovenier, Bruno Vlaeminck (UGent) , AM van Vuuren, WH hendriks and J Dijkstra

(2010) JOURNAL OF DAIRY SCIENCE. 93(11). p.5286-5299
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- Journal Article
- A1
Effect of in vitro docosahexaenoic acid supplementation to marine algae-adapted and unadapted rumen inoculum on the biohydrogenation of unsaturated fatty acids in freeze-dried grass

Bruno Vlaeminck (UGent) , G MENGISTU, Veerle Fievez (UGent) , L DE JONGE and J DIJKSTRA

(2008) JOURNAL OF DAIRY SCIENCE. 91(3). p.1122-1132
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- Journal Article
- A1
- open access
Accumulation of trans C-18:1 Fatty Acids in the Rumen after Dietary Algal Supplementation Is Associated with Changes in the Butyrivibrio Community

Charlotte Boeckaert (UGent) , Bruno Vlaeminck (UGent) , Veerle Fievez (UGent) , Loïs Maignien (UGent) , J DIJKSTRA and Nico Boon (UGent)

(2008) APPLIED AND ENVIRONMENTAL MICROBIOLOGY. 74(22). p.6923-6930
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- Journal Article
- A1
Effect of Dietary Starch or Micro Algae Supplementation on Rumen Fermentation and Milk Fatty Acid Composition of Dairy Cows

Charlotte Boeckaert (UGent) , Bruno Vlaeminck (UGent) , J DIJKSTRA, A ISSA-ZACHARIA, T VAN NESPEN, W VAN STRAALEN and Veerle Fievez (UGent)

(2008) JOURNAL OF DAIRY SCIENCE. 91(12). p.4714-4727
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Effects of feeding perennial ryegrass with an elevated concentration of water-soluble carbohydrates on intake, rumen function and performance of dairy cows

HZ Taweel, B Tas, HJ Smit, Anjo Elgersma, J Dijkstra and S Tamminga

(2005) ANIMAL FEED SCIENCE AND TECHNOLOGY. 121(3-4). p.243-256
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- Conference Paper
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Effects of perennial ryegrass cultivars on traits for improved animal performance

H SMIT, B TAS, H TAWEEL, J DIJKSTRA, Anjo Elgersma and S TAMMINGA

(2005) XX International Grassland Congress proceedings. p.128-128
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- Conference Paper
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Fibre degradation rate of perennial ryegrass varieties measured using three techniques: in situ nylon bag, in vivo rumen evacuation and in vitro gas production

H TAWEEL, B TAS, B WILLIAMS, Anjo Elgersma, J DIJKSTRA and S TAMMINGA

(2005) XX International Grassland Congress proceedings : OFFERED PAPERS. p.228-228
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- Journal Article
- A1
Effects of perennial ryegrass cultivars on intake, digestibility, and milk yield in dairy cows

BM Tas, HZ Taweel, HJ Smit, Anjo Elgersma, J Dijkstra and S Tamminga

(2005) JOURNAL OF DAIRY SCIENCE. 88(9). p.3240-3248

Academic Bibliography

Set-up effects of piles in sand tested in the centrifuge

Effects of feeding different linseed sources on omasal fatty acid flows and fatty acid profiles of plasma and milk fat in lactating dairy cows

Effects of chemically or technologically treated linseed products and docosahexaenoic acid addition to linseed oil on biohydrogenation of C18:3n-3 in vitro

Effect of in vitro docosahexaenoic acid supplementation to marine algae-adapted and unadapted rumen inoculum on the biohydrogenation of unsaturated fatty acids in freeze-dried grass

Accumulation of trans C-18:1 Fatty Acids in the Rumen after Dietary Algal Supplementation Is Associated with Changes in the Butyrivibrio Community

Effect of Dietary Starch or Micro Algae Supplementation on Rumen Fermentation and Milk Fatty Acid Composition of Dairy Cows

Effects of feeding perennial ryegrass with an elevated concentration of water-soluble carbohydrates on intake, rumen function and performance of dairy cows

Effects of perennial ryegrass cultivars on traits for improved animal performance

Fibre degradation rate of perennial ryegrass varieties measured using three techniques: in situ nylon bag, in vivo rumen evacuation and in vitro gas production

Effects of perennial ryegrass cultivars on intake, digestibility, and milk yield in dairy cows

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