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Artemia lessens risk of introducing potentially pathogenic microorganisms in the culture of shrimp and fish larvae
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Automation of live food in industrial hatcheries : zootechnics and economics
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Vaccinazione orale negli avannotti di Branzino mediante bioincapsulazione nelle Artemia e./o integrazione nel mangime di antigène Vibrio anguilarum inattivato: pp 324-335
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Comparison of an artificial diet and live food as broodstock maturation diets for seabream (Spams aurata) : effects on spawning and egg quality
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- Journal Article
- A2
- open access
Live food mediated drug delivery as a tool for disease treatment in larviculture : a case study with turbot Scophthalmus maximus
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Automation of live food in industrial hatcheries : zootechnics and economics
(1995) Larvi '95 : fish & shellfish larviculture symposium. In EAS. Special publication 24. p.325-327 -
Nutritional and zootechnical aspects in the hatchery production of seabream Sparus aurata without algae : preliminary results
(1995) Larvi '95 : fish & shellfish larviculture symposium. In EAS. Special publication 24. p.361-364 -
Communications : bioencapsulation of the antibacterial drug sarafloxacin in nauplii of the brine shrimp Artemia franciscana
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Variation of ascorbic acid content in different live food organisms
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Immunostimulation of turbot fry (Scophthalmus maximus) with FMI administered by Artemia nauplii
(1995) Larvi '95 : fish & shellfish larviculture symposium. In EAS. Special publication 24. p.502-505