Ghent University Academic Bibliography

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Heterogeneous contributions of change in population distribution of body mass index to change in obesity and underweight

Maria LC Iurilli, Bin Zhou, James E Bennett, Rodrigo M Carrillo-Larco, Marisa K Sophiea, Andrea Rodriguez-Martinez, Honor Bixby, Bethlehem D Solomon, Cristina Taddei, Goodarz Danaei, et al.

(2021) ELIFE. 10.
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Height and body-mass index trajectories of school-aged children and adolescents from 1985 to 2019 in 200 countries and territories : a pooled analysis of 2181 population-based studies with 65 million participants

Andrea Rodriguez-Martinez, Bin Zhou, Marisa K Sophiea, James Bentham, Christopher J Paciorek, Maria LC Iurilli, Rodrigo M Carrillo-Larco, James E Bennett, Mariachiara Di Cesare, Cristina Taddei, et al.

(2020) LANCET. 396(10261). p.1511-1524
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A novel approach to optimize vitamin D intake in Belgium through fortification based on representative food consumption data

Isabelle Moyersoen, Brecht Devleesschauwer (UGent) , Arnold Dekkers, Janneke Verkaik-Kloosterman, Karin De Ridder, Stefanie Vandevijvere, Jean Tafforeau, Herman Van Oyen (UGent) , Carl Lachat (UGent) and John Van Camp (UGent)

(2019) JOURNAL OF NUTRITION. 149(10). p.1852-1862
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Do current fortification and supplementation programs assure adequate intake of fat-soluble vitamins in Belgian infants, toddlers, pregnant women, and lactating women?

Isabelle Moyersoen, Carl Lachat (UGent) , Koenraad Cuypers, Karin De Ridder, Brecht Devleesschauwer (UGent) , Jean Tafforeau, Stefanie Vandevijvere, Margot Vansteenland (UGent) , Bruno De Meulenaer (UGent) , John Van Camp (UGent) , et al.

(2018) NUTRIENTS. 10(2).
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Fat-soluble vitamin intake from the consumption of food, fortified food and supplements : design and methods of the Belgian VITADEK study

Isabelle Moyersoen, Stefaan Demarest, Karin De Ridder, Jean Taffareau, Carl Lachat (UGent) and John Van Camp (UGent)

(2017) ARCHIVES OF PUBLIC HEALTH. 75.
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Intake of fat-soluble vitamins in the Belgian population : adequacy and contribution of foods, fortified foods and supplements

Isabelle Moyersoen, Brecht Devleesschauwer (UGent) , Arnold Dekkers, Karin de Ridder, Jean Tafforeau, John Van Camp (UGent) , Herman Van Oyen (UGent) and Carl Lachat (UGent)

(2017) NUTRIENTS. 9(8).
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Worldwide trends in body-mass index, underweight, overweight, and obesity from 1975 to 2016 : a pooled analysis of 2416 population-based measurement studies in 128.9 million children, adolescents, and adults

Majid Ezzati, James Bentham, Mariachiara Di Cesare, Ver Bilano, Honor Bixby, Bin Zhou, Gretchen A. Stevens, Leanne M. Riley, Cristina Taddei, Kaveh Hajifathalian, et al.

(2017) LANCET. 390(10113). p.2627-2642
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Tsetse salivary gland proteins 1 and 2 are high affinity nucleic acid binding proteins with residual nuclease activity

Guy Caljon, Karin De Ridder, Benoit Stijlemans, Marc Coosemans, Stefan Magez (UGent) , Patrick De Baetselier and Jan Van den Abbeele

(2012) PLOS ONE. 7(10).

Academic Bibliography

Heterogeneous contributions of change in population distribution of body mass index to change in obesity and underweight

Height and body-mass index trajectories of school-aged children and adolescents from 1985 to 2019 in 200 countries and territories : a pooled analysis of 2181 population-based studies with 65 million participants

A novel approach to optimize vitamin D intake in Belgium through fortification based on representative food consumption data

Do current fortification and supplementation programs assure adequate intake of fat-soluble vitamins in Belgian infants, toddlers, pregnant women, and lactating women?

Fat-soluble vitamin intake from the consumption of food, fortified food and supplements : design and methods of the Belgian VITADEK study

Intake of fat-soluble vitamins in the Belgian population : adequacy and contribution of foods, fortified foods and supplements

Worldwide trends in body-mass index, underweight, overweight, and obesity from 1975 to 2016 : a pooled analysis of 2416 population-based measurement studies in 128.9 million children, adolescents, and adults

Tsetse salivary gland proteins 1 and 2 are high affinity nucleic acid binding proteins with residual nuclease activity

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