Academic Bibliography

Search 200 years of publications by Ghent University researchers.

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Your filters: cql: author="Cheyns, Karlien" or (type any "bookEditor issueEditor" and editor="Cheyns, Karlien")

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- Journal Article
- A1
- open access
Bioaccumulation of organic and inorganic contaminants in biota : a long-term evaluation in the Belgian part of the North Sea

David Vanavermaete, Bavo De Witte (UGent) , Kris Hostens, Ann Ruttens, Nadia Waegeneers, Karlien Cheyns, Jenne Leus and Bernard De Baets (UGent)

(2024) MARINE POLLUTION BULLETIN. 209.
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- Journal Article
- A1
- open access
Selenium in selected samples of infant formulas and milk commercialized in Belgium and Brazil : total content, speciation and estimated intake

Esther Lima de Paiva, Ann Ruttens, Nadia Waegeneers, Gijs Du Laing (UGent) , Marcelo Antonio Morgano, Karlien Cheyns and Adriana Pavesi Arisseto-Bragotto

(2023) FOOD RESEARCH INTERNATIONAL. 164.
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Impurity profiling of the most frequently encountered falsified polypeptide drugs on the Belgian market

Steven Janvier, Karlien Cheyns, Michaël Canfyn, Séverine Goscinny, Bart De Spiegeleer (UGent) , Celine Vanhee and Eric Deconinck

(2018) TALANTA. 188. p.795-807
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Arsenic release from foodstuffs upon food preparation

Karlien Cheyns, Nadia Waegeneers, Tom Van de Wiele (UGent) and Ann Ruttens

(2017) JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 65(11). p.2443-2453