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Risk factors for antimicrobial use in veal calves and the association with mortality
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Short communication: Herd-level analysis of antimicrobial use and mortality in veal calves : do herds with low usage face higher mortality?
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- Conference Paper
- C3
- open access
The relationship between antimicrobial use and herd level mortality as a welfare indicator in veal calves
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Antimicrobial use and risk factors in veal calves
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Trends in antimicrobial use in veal calves (2014-2016) and associated risk factors
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- Conference Paper
- C3
- open access
Does reduction of antimicrobial use increase mortality in veal calves?
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Prediction of respiratory disease in veal calves based on arrival measurements: use of total immunoglobulin and the serostatus for respiratory pathogens
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Prediction of respiratory disease and diarrhea in veal calves based on immunoglobulin levels and the serostatus for respiratory pathogens measured at arrival
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- Journal Article
- A1
- open access
Characteristics and challenges of the modern Belgian veal industry
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Effect of supplementation of a combination of Sacchoromyces cereviseae and butyric acid on Clostridium perfringens faecal counts and weight gain in white veal calves