Ghent University Academic Bibliography

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Metabolic profile of biodiverse diets in a healthy European cohort

Bernadette Chimera, Emine Koc Cakmak, Jessica Blanco-Lopez, Jeroen Berden (UGent) , Carine Biessy, Pekka Keski-Rahkonen, Geneviève Nicolas, Justine Berlivet, Carl Lachat (UGent) , Bernard Srour, et al.

(2025) AMERICAN JOURNAL OF CLINICAL NUTRITION. 122(1). p.208-220
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Mycotoxin exposure and renal cell carcinoma risk : an association study in the EPIC European cohort

Liesel Claeys, Sarah De Saeger (UGent) , Ghislaine Scelo, Carine Biessy, Corinne Casagrande, Genevieve Nicolas, Michael Korenjak, Beatrice Fervers, Alicia K. Heath, Vittorio Krogh, et al.

(2022) NUTRIENTS. 14(17).
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Dietary methyl-group donor intake and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)

Heleen Van Puyvelde, Nikos Papadimitriou, Joanna Clasen, David Muller, Carine Biessy, Pietro Ferrari, Jytte Halkjær, Kim Overvad, Anne Tjønneland, Renée T. Fortner, et al.

(2021) NUTRIENTS. 13(6).
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Food biodiversity and total and cause-specific mortality in 9 European countries : an analysis of a prospective cohort study

Giles Hanley-Cook (UGent) , Inge Huybrechts (UGent) , Carine Biessy, Roseline Remans, Gina Kennedy, Mélanie Deschasaux-Tanguy, Kris A. Murray, Mathilde Touvier, Guri Skeie, Emmanuelle Kesse-Guyot, et al.

(2021) PLOS MEDICINE. 18(10).
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Plasma elaidic acid level as biomarker of industrial trans fatty acids and risk of weight change: report from the EPIC study

Véronique Chajès, Carine Biessy, Pietro Ferrari, Isabelle Romieu, Heinz Freisling, Inge Huybrechts (UGent) , Augustin Scalbert, Bas Bueno de Mesquita, Dora Romaguera, Marc J Gunter, et al.

(2015) PLOS ONE. 10(2).

Academic Bibliography

Metabolic profile of biodiverse diets in a healthy European cohort

Mycotoxin exposure and renal cell carcinoma risk : an association study in the EPIC European cohort

Dietary methyl-group donor intake and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)

Food biodiversity and total and cause-specific mortality in 9 European countries : an analysis of a prospective cohort study

Plasma elaidic acid level as biomarker of industrial trans fatty acids and risk of weight change: report from the EPIC study

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