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Do personality- and self-congruity matter for the willingness to pay more for ecotourism? An empirical study in Flanders, Belgium
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Effects of country-of-origin stereotypes on consumer responses to product-harm crises
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The determinants of the adoption intention of eco-friendly functional food in different market segments
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Personal values, green self-identity and electric car adoption
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Positive and negative antecedents of purchasing eco-friendly products : a comparison between green and non-green consumers
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The influence of country-of-origin stereotypes on consumer responses to food safety scandals : the case of the horsemeat adulteration