Ghent University Academic Bibliography

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In situ product recovery as a powerful tool to improve the fermentative production of muconic acid in Saccharomyces cerevisiae

Sinah Tönjes (UGent) , Evelien Uitterhaegen, Pieter De Brabander (UGent) , Ellen Verhoeven (UGent) , Tom Delmulle (UGent) , Karel De Winter and Wim Soetaert (UGent)

(2023) BIOCHEMICAL ENGINEERING JOURNAL. 190.
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Comprehensive metabolomics reveals correlation between sophorolipid biosynthesis and autophagy

Sven Dierickx (UGent) , Maximilien Souvereyns, Sophie Roelants (UGent) , Marilyn De Graeve (UGent) , Lieven Van Meulebroek (UGent) , Sofie De Maeseneire (UGent) , Wim Soetaert (UGent) and Lynn Vanhaecke (UGent)

(2023) NEW BIOTECHNOLOGY. 75. p.1-12
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Evaluation of long-term fermentation performance with engineered Saccharomyces cerevisiae strains

Maarten De Mol (UGent) , Victoria Marcoen, Isabelle Maryns (UGent) , Nico Snoeck, Joeri J. Beauprez, Sofie De Maeseneire (UGent) and Wim Soetaert (UGent)

(2023) FERMENTATION-BASEL. 9(8).
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Challenges and progress towards industrial recombinant protein production in yeasts : a review

Pieter De Brabander (UGent) , Evelien Uitterhaegen, Tom Delmulle (UGent) , Karel De Winter and Wim Soetaert (UGent)

(2023) BIOTECHNOLOGY ADVANCES. 64.
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Single-cell protein production from industrial off-gas through acetate : techno-economic analysis for a coupled fermentation approach

Elodie Vlaeminck (UGent) , Evelien Uitterhaegen, Koen Quataert, Tom Delmulle (UGent) , Stoilas-Stylianos Kontovas, Nikiforos Misailidis, Rafael G. Ferreira, Demetri Petrides, Karel De Winter and Wim Soetaert (UGent)

(2023) FERMENTATION-BASEL. 9(8).
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- Book Chapter
Improved production of novel (bola) glycolipid biosurfactants with the yeast Starmerella bombicola through an integrative approach combining genetic engineering and multiomics analyses

Martijn Castelein (UGent) , Nicolas de Fooz (UGent) , Goedele Luyten (UGent) , Lisa Van Renterghem, Sven Dierickx (UGent) , Stijn Bovijn (UGent) , Sophie Roelants (UGent) , Lynn Vanhaecke (UGent) and Wim Soetaert (UGent)

(2023) Biosurfactants : research and development. In Foundations and Frontiers in Enzymology p.183-202
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MariClus : your one-stop platform for information on marine natural products, their gene clusters and producing organisms

Cedric Hermans, Maarten De Mol (UGent) , Marieke Mispelaere, Anne-Sofie De Rop (UGent) , Jeltien Rombaut (UGent) , Tesneem Nusayr, Rebecca Creamer, Sofie De Maeseneire (UGent) , Wim Soetaert (UGent) and Paco Hulpiau

(2023) MARINE DRUGS. 21(8).
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- Conference Paper
Advancing ambient ionisation mass spectrometry towards at-line microbial fermentation monitoring

Nicolas de Fooz (UGent) , Marilyn De Graeve (UGent) , Pablo Vangeenderhuysen (UGent) , Karolien Maes, Sophie Roelants (UGent) , Sofie De Maeseneire (UGent) , Wim Soetaert (UGent) and Lynn Vanhaecke (UGent)

(2023) YoungNMC Symposium 2023, Abstracts.
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Upcycling of plastic waste by an engineered microorganism into a novel chemical building block

Stijn Bovijn (UGent) , Tom Delmulle (UGent) and Wim Soetaert (UGent)

(2023) 19th International Conference on Renewable Resources & Biorefineries (RBB23), Abstracts.
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- Conference Paper
- C3
SOAPbox : development of a set of advanced molecular parts for the sophorolipid producing yeast Starmerella bombicola

Goedele Luyten (UGent) , Sofie Lodens, Elvira Bytyqi (UGent) , Sofie De Maeseneire (UGent) , Sophie Roelants (UGent) and Wim Soetaert (UGent)

(2023) YEAST4BIO Workgroup meeting, Abstracts.

Academic Bibliography

In situ product recovery as a powerful tool to improve the fermentative production of muconic acid in Saccharomyces cerevisiae

Comprehensive metabolomics reveals correlation between sophorolipid biosynthesis and autophagy

Evaluation of long-term fermentation performance with engineered Saccharomyces cerevisiae strains

Challenges and progress towards industrial recombinant protein production in yeasts : a review

Single-cell protein production from industrial off-gas through acetate : techno-economic analysis for a coupled fermentation approach

Improved production of novel (bola) glycolipid biosurfactants with the yeast Starmerella bombicola through an integrative approach combining genetic engineering and multiomics analyses

MariClus : your one-stop platform for information on marine natural products, their gene clusters and producing organisms

Advancing ambient ionisation mass spectrometry towards at-line microbial fermentation monitoring

Upcycling of plastic waste by an engineered microorganism into a novel chemical building block

SOAPbox : development of a set of advanced molecular parts for the sophorolipid producing yeast Starmerella bombicola

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