Ghent University Academic Bibliography

Journal Article
open access

Unraveling the regulation of sophorolipid biosynthesis in Starmerella bombicola

Sofie Lodens (UGent) , Sophie Roelants (UGent) , Goedele Luyten, Robin Geys (UGent) , Pieter Coussement (UGent) , Sofie De Maeseneire (UGent) and Wim Soetaert (UGent)

(2020) FEMS Yeast Research.

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Journal Article

Single-molecule lamellar hydrogels from bolaform microbial glucolipids

Ghazi Ben Messaoud, Patrick Le Griel, Sylvain Prévost, Daniel Hermida-Merino, Wim Soetaert (UGent) , Sophie Roelants (UGent) , Christian Stevens (UGent) and Niki Baccile

(2020) Soft Matter. p.2528-2539

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Unravelling and resolving inefficient glucolipid biosurfactants production through quantitative multiomics analyses of Starmerella bombicola strains

Sofie Lodens (UGent) , Sophie Roelants (UGent) , Katarzyna Ciesielska (UGent) , Robin Geys (UGent) , Evelien Derynck, Karolien Maes, Filip Pattyn (UGent) , Lisa Van Renterghem (UGent) , Léopold Mottet, Sven Dierickx (UGent) , et al.

(2020) BIOTECHNOLOGY AND BIOENGINEERING. 117(2). p.453-465

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Techno-economic evaluation of a biorefinery applying food waste for sophorolipid production – A case study for Hong Kong

Huaimin Wang, Chi-Wing Tsang, Ming Ho To, Guneet Kaur, Sophie Roelants (UGent) , Christian Stevens (UGent) , Wim Soetaert (UGent) and Carol Sze Ki Lin

(2020) Bioresource Technology. 303.

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5′ untranslated regions : the next regulatory sequence in yeast synthetic biology

Yatti De Nijs (UGent) , Sofie De Maeseneire (UGent) and Wim Soetaert (UGent)

(2020) BIOLOGICAL REVIEWS. 95(2). p.517-529

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Journal Article
A1
open access

Trans-α-glucosylation of stevioside by the mutant glucansucrase enzyme Gtf180-ΔN-Q1140E improves its taste profile

Tim Devlamynck (UGent) , Evelien M te Poele, Koen Quataert (UGent) , Gerrit J Gerwig, Davy Van de Walle (UGent) , Koen Dewettinck (UGent) , Johannis P Kamerling, Wim Soetaert (UGent) and Lubbert Dijkhuizen

(2019) FOOD CHEMISTRY. 272. p.653-662

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Serine integrase recombinational engineering (SIRE) : a versatile toolbox for genome editing

Nico Snoeck (UGent) , Maarten De Mol (UGent) , Dries Van Herpe (UGent) , Anke Goormans (UGent) , Isabelle Maryns (UGent) , Pieter Coussement, Gert Peters, Joeri Beauprez, Sofie De Maeseneire (UGent) and Wim Soetaert (UGent)

(2019) BIOTECHNOLOGY AND BIOENGINEERING. 116(2). p.364-374

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Assessment of new microbial host parameters to improve the transition potential impact from laboratory to industrial scale fermentation

Maarten De Mol (UGent) , Victoria Marcoen, Isabelle Maryns (UGent) , Nico Snoeck (UGent) , Sofie De Maeseneire (UGent) , Joeri Beauprez and Wim Soetaert (UGent)

(2019) Knowledge for Growth, Abstracts.

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Conference Paper
C3
open access

A microbial assay of novel glycolipid biosurfactants produced by the yeast Starmerella bombicola

Martijn Castelein (UGent) , Sophie Roelants (UGent) , Lisa Van Renterghem (UGent) , Els Debonne (UGent) , Frank Devlieghere (UGent) and Wim Soetaert (UGent)

(2019) Biosurfactants, 1st International conference, Abstracts.

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Floatability of chalcopyrite by glycolipid biosurfactants as compared to traditional thiol surfactants

Priyanka Dhar, Irina V Chernyshova, Maria Thornhill, Sophie Roelants (UGent) , Wim Soetaert (UGent) and Hanumantha Rao Kota

(2019) TENSIDE SURFACTANTS DETERGENTS. 56(5). p.429-435

Academic Bibliography

Unraveling the regulation of sophorolipid biosynthesis in Starmerella bombicola

Single-molecule lamellar hydrogels from bolaform microbial glucolipids

Unravelling and resolving inefficient glucolipid biosurfactants production through quantitative multiomics analyses of Starmerella bombicola strains

Techno-economic evaluation of a biorefinery applying food waste for sophorolipid production – A case study for Hong Kong

5′ untranslated regions : the next regulatory sequence in yeast synthetic biology

Trans-α-glucosylation of stevioside by the mutant glucansucrase enzyme Gtf180-ΔN-Q1140E improves its taste profile

Serine integrase recombinational engineering (SIRE) : a versatile toolbox for genome editing

Assessment of new microbial host parameters to improve the transition potential impact from laboratory to industrial scale fermentation

A microbial assay of novel glycolipid biosurfactants produced by the yeast Starmerella bombicola

Floatability of chalcopyrite by glycolipid biosurfactants as compared to traditional thiol surfactants

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