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In situ product recovery as a powerful tool to improve the fermentative production of muconic acid in Saccharomyces cerevisiae
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Comprehensive metabolomics reveals correlation between sophorolipid biosynthesis and autophagy
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Evaluation of long-term fermentation performance with engineered Saccharomyces cerevisiae strains
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Challenges and progress towards industrial recombinant protein production in yeasts : a review
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Single-cell protein production from industrial off-gas through acetate : techno-economic analysis for a coupled fermentation approach
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Improved production of novel (bola) glycolipid biosurfactants with the yeast Starmerella bombicola through an integrative approach combining genetic engineering and multiomics analyses
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MariClus : your one-stop platform for information on marine natural products, their gene clusters and producing organisms
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Advancing ambient ionisation mass spectrometry towards at-line microbial fermentation monitoring
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Upcycling of plastic waste by an engineered microorganism into a novel chemical building block
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SOAPbox : development of a set of advanced molecular parts for the sophorolipid producing yeast Starmerella bombicola