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Ensuring process safety : validating industrial cookie and waffle production with a surrogate strain
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Assessing renewable energy installations in pig farms from a financial and environmental perspective : a case study in the EU
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Volatolomics reveals the influence of O2/CO2 on the growth of Pseudomonas fragi and its volatile metabolites on meat substrates
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Optimization of a validated labor-efficient culture-based protocol to decrease false positives in Listeria monocytogenes detection
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Mechanistic insights into fermentative pathway control during solid-state food waste acidogenesis under autogenic pressure
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- Journal Article
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- open access
Whole-genome comparative analysis of the genetic, virulence and antimicrobial resistance diversity of Campylobacter spp. from Spain
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The impact of climate change on water quality and rice production in the Guayas river basin in Ecuador
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Chocolate gloss formation as influenced by mould interaction
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- Journal Article
- A1
- open access
Degradation of gaseous hydrocarbons in aerated stirred bioreactors inoculated with Rhodococcus erythropolis : effect of the carbon source and SIFT-MS method development
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- Journal Article
- A1
- open access
Feed additives for methane mitigation : a guideline to uncover the mode of action of antimethanogenic feed additives for ruminants
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- Journal Article
- A1
- open access
Exploring feed digestibility and broiler performance in response to dietary supplementation of Chlorella vulgaris
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Conceptualization, assessment, and maturation of food safety culture in food processing companies
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- Journal Article
- A1
- open access
The effect of prenatal balanced energy and protein supplementation on gestational weight gain : an individual participant data meta-analysis in low- and middle-income countries
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Uncovering the role of Serendipita williamsii volatiles in establishing its own plant beneficial endophytic colonization : a parallel study of the headspace composition and mode of action
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- Journal Article
- A1
- open access
Delphi survey to gather feedback on a CONSORT extension proposal for nutrition intervention trials
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- Journal Article
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Microbial production of food lipids using the oleaginous yeast Apiotrichum brassicae
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Draagvlak ibr-bestrijding in Vlaanderen onder druk
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Ibr-problematiek in vijf vragen aan directeur DGZ
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- Journal Article
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- open access
Biofilm inhibition and eradication activity of citral and borneol against foodborne bacteria
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- Journal Article
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A snapshot of country-specific dietary habits and obesity in European children : the Feel4Diabetes study
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- Journal Article
- A2
- open access
Exploring aneuploidies in two-center isolated bovine embryonic stem cell lines : implications for cultured meat production
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Conserving avian biodiversity : challenges and prospects in shade coffee farms of Southwestern Ethiopia
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- Journal Article
- A1
- open access
Historical and projected cropland impacts of heatwaves in Central Asia under climate change
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- Journal Article
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- open access
Bacillus lipopeptides as key players in rhizosphere chemical ecology
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- Journal Article
- A1
- open access
Preparedness, prevention and control related to zoonotic avian influenza
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Impact of restraining position on tonic immobility in broiler chickens and mule ducks
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- Journal Article
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- open access
Welfare of horses at slaughter
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- Journal Article
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Welfare of horses during killing for purposes other than slaughter
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- Journal Article
- A4
- open access
Microbiological safety in case of deviation from the legal storage temperature of refrigerated food products intended for taco preparation
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Virus-induced gene silencing as a powerful tool for functional analysis of nodulation in soybean
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- Journal Article
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UAV-based multiple sensors for enhanced data fusion and nitrogen monitoring in winter wheat across growth seasons
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- Journal Article
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Optimization of the canopy three-dimensional reconstruction method for intercropped soybeans and early yield prediction
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- Journal Article
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Risk ranking of mycotoxins in plant-based meat and dairy alternatives under protein transition scenarios
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- Journal Article
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Animal and farm factors affecting the fatty acid profile and amyloid a concentration of milk on Quebec dairy farms
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- Journal Article
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Feed additives for methane mitigation : recommendations for identification and selection of bioactive compounds to develop antimethanogenic feed additives
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- Journal Article
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- open access
Electrification of fertilizer production via plasma-based nitrogen fixation : a tutorial on fundamentals
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- Journal Article
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The heterogeneity of consumer preference for blockchain-based food traceability : the role of governmental trust and information-seeking behaviour
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The minimum dietary diversity for women indicator can be extended to children and adolescents aged 4-15 years as a proxy population indicator for good micronutrient adequacy of diets in low- and middle-income countries
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- Journal Article
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Consumer expectations for cream cheese : a category appraisal study in the United Kingdom with dairy and plant-based variants in various flavours
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- Journal Article
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Pepper root exudate alleviates cucumber root-knot nematode infection by recruiting a rhizobacterium
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- Journal Article
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Comparative study on growth characteristics and early selection efficiency of hybrid offspring of Populus deltoides ‘DD-109’ and P. maximowiczii in Liaoning, China
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- Journal Article
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Comparative study of the self-assembly and thermal properties of six commercial sucrose esters
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- Journal Article
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Review : livestock cell types with myogenic differentiation potential : considerations for the development of cultured meat
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- Journal Article
- A2
- open access
Egg freshness during storage : the effect of laying hen age and shelf life prediction using a novel hybrid modeling method
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- Journal Article
- A1
- open access
A holistic assessment of blockchain-based traceability systems : the case of protected designation of origin feta cheese production
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- Journal Article
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Comparing the handheld Stenon FarmLab soil sensor with a Vis-NIR multi-sensor soil sensing platform
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- Journal Article
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Introducing a volume change function in process-based modelling of soil development due to land management : a proof of concept
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- Journal Article
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Green color drives rejection of crackers added with algae in children but not in adults
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Determinants of market participation among milk producers in Kyrgyzstan
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Does livestock-crop diversification improve food and nutrition security? Evidence from Eastern Ethiopia