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Multiple mycotoxin exposure during pregnancy and risks of adverse birth outcomes : a prospective cohort study in rural Ethiopia
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Association between aflatoxin M₁ exposure through breast milk and growth impairment in infants from Northern Tanzania
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Co-exposures of aflatoxins with deoxynivalenol and fumonisins from maize based complementary foods in Rombo, Northern Tanzania
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Strategies to reduce exposure of fumonisins from complementary foods in rural Tanzania
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Fumonisin exposure through maize in complementary foods is inversely associated with linear growth of infants in Tanzania
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Exposure of infants to fumonisins in maize-based complementary foods in rural Tanzania
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Fumonisins exposure from freshly harvested and stored maize and its relationship with traditional agronomic practices in Rombo district, Tanzania
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Human exposure to fumonisins from home grown maize in Tanzania
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Co-occurrence of fumonisins with aflatoxins in home-stored maize for human consumption in rural villages of Tanzania
(2008) FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT. 25(11). p.1353-1364