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Inactivation of foodborne pathogens on leek and alfalfa seeds with supercritical carbon dioxide
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- Journal Article
- A1
- open access
Application of a strain- level shotgun metagenomics approach on food samples : resolution of the source of a Salmonella food-borne outbreak
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- Journal Article
- A1
- open access
Microbes exploit death-induced nutrient release by gut epithelial cells
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- Journal Article
- A1
- open access
Salmonella prevalence and persistence in industrialized poultry slaughterhouses
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Prevalence, antimicrobial resistance, and molecular characterization of salmonella in cattle, beef, and diarrheic patients in Bishoftu, Ethiopia