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Undoing the development army : a paradigm shift from transfer of technology to agricultural innovation system in Ethiopian extension
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Factors affecting farmers’ acceptance and adoption of biofortified crops : a systematic review
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Listening to accents : comprehensibility, accentedness and intelligibility of native and non-native English speech
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A genome-wide genetic diversity scan reveals multiple signatures of selection in a European soybean collection compared to Chinese collections of wild and cultivated soybean accessions
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NaCl affects lipids peroxidation and oxygen free radicals scavenging machinery in callus tissues of a cultivated (<i>Solanum macrocarpon</i> L.) and a wild Eggplant (<i>Solanum dasyphyllum</i> L.)