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Iron solubility method versus in vitro digestion/Caco-2 cell culture method for the assessment of iron bioavailability of processed and unprocessed complementary foods for Tanzanian infants
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- Journal Article
- A1
- open access
Iron intake and dietary sources of iron in Flemish adolescents
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Iron intake and status in relationship to the body mass index in adult Belgian Women
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- Journal Article
- A1
- open access
Validity and reproducibility of a computerised tool for assessing the iron, calcium and vitamin C intake of Belgian women
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Epidemiological study of the iron intake and iron status in adult women: preliminary results.