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Associations of lifestyle with burnout risk and recovery need in Flemish secondary schoolteachers : a cross-sectional study
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The evolution of food recipes in popular media : does it associate with household purchases?
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- Journal Article
- A1
- open access
The conceptual framework for a combined food literacy and physical activity intervention to optimize metabolic health among women of reproductive age in urban Uganda
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- Journal Article
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Associations between food portion sizes, insulin resistance, VO2 max and metabolic syndrome in European adolescents : the HELENA study
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Position paper on the use of an 'estimated acceptable concentration' (EAC) as basis for a control policy's action level for carcinogens unintentionally present in food