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Seeing is believing : shedding light on the mode of action of a biocontrol agent in wheat
(2026) -
- Journal Article
- A1
- open access
Risks, resilience and sustainability of plant-based protein chains in Europe : a stakeholder analysis
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Feeding the future : consumer willingness to try bacterial protein, a comparative study with fungi, algae and cultured meat
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Revised method for constructing acoustic vulnerability curves in trees
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Chlorella vulgaris supplementation in broiler feed : effect on performance, intestinal health, meat quality and animal welfare under an Eimeria vaccine challenge
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Assessing renewable energy installations in pig farms from a financial and environmental perspective : a case study in the EU
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- Journal Article
- A1
- open access
Improving accuracy and transferability of soil total nitrogen estimation model by integrating visible near-infrared spectroscopy and environmental covariates in cotton fields of the Tarim River Basin, China
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Improvement of physicochemical and textural properties of soy-based meat analogues by the addition of potato starch : relationships with the secondary structure of proteins
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- Journal Article
- A1
- open access
Guanidinylated polymers enable safe and efficient dsRNA delivery in plant cells
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- Journal Article
- A2
- open access
Optimizing culture conditions for myogenic differentiation of bovine mesenchymal stromal cells
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- Journal Article
- A1
- open access
Comparing different water supplementation in cyclic heat stressed broilers : the effect of selected antioxidant mixtures, betaine, functional amino acids and electrolyzed reduced water
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CO2 and pH influence the effect of O2 on the growth of Listeria monocytogenes at refrigeration conditions
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- Journal Article
- A1
- open access
Effect of light and cytokinin modulators on adventitious shooting in Melia volkensii Gürke
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- Journal Article
- A2
- open access
Genetic architecture of the tomato fruit lipidome
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- Journal Article
- A1
- open access
From farm to fork : examining the differences between local and global food supply chains
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- Journal Article
- A1
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The optimization of crop response to climatic stress through modulation of plant stress response mechanisms : opportunities for biostimulants and plant hormones to meet climate challenges
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ExoHeat : a continuous heating solution for bi-directional sap flow in small-diameter plant organs demonstrated in tomato peduncles
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Drivers and barriers to farmers’ intention to adopt orange-fleshed sweet potatoes in Ethiopia
(2026) -
Post-harvest variability of dominant bacterial taxa of Equilibrium Modified‐Atmosphere Packaged fresh‐cut Romaine lettuce
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- Journal Article
- A1
- open access
The role of training on smallholder farmers’ adoption of orange-fleshed sweet potato in Ethiopia
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Pea starch pasting and retrogradation properties and their modulation by the addition of natural compounds : molecular insights via 1H-NMR relaxation
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- Journal Article
- A1
- open access
Bridging epidemiological evidence and dietary health impact models : a structured approach for selecting risk-outcome pairs
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- Journal Article
- A1
- open access
The lacewings Micromus angulatus and Chrysoperla carnea as predators of the rhododendron aphid, Illinoia lambersi, under different temperature regimes
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Enhancing iodine delivery through sourdough wheat bread : influence of biofortified flour and iodized salt on iodine concentration and bioaccessibility
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Tempeh powder production from different substrates : carbon footprint, land-use change, economic feasibility and eco-efficiency
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The impact of traditional wheat landraces on lambic beer production is limited
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- Journal Article
- A1
- open access
Agronomic and environmental performance of animal manure-derived ammonium salts vs synthetic mineral fertilisers : 4-year field trial evidence
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- Journal Article
- A1
- open access
Hyperspectral imaging, chemometrics, feature selection, and machine learning for rapid, non-destructive detection and quantification of Robusta adulteration in ground and instant Arabica coffee
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- Journal Article
- A2
- open access
Evaluation of the tolerance of duckweed (Lemnaceae) to abiotic stress factors associated with nutrient recycling systems via multispectral imaging
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Molecular interactions of biopolymers during high-moisture extrusion and their impacts on micro- and macrostructural properties of plant-based meat analogues : a review
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Resilience of short food supply chains to external shocks : an Ecuadorian cocoa case study
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Biofilm formation and intra-pulsotype variability of Listeria monocytogenes at temperatures relevant to food processing environments
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- Journal Article
- A2
- open access
Seeing yew for the forest : a call to action for improving conservation and restoration of the European yew (Taxus baccata L.)
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- Journal Article
- A1
- open access
Microbiological survey of spontaneous vegetable fermentations : a food safety perspective
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Corrigendum to 'Optimization of a validated labor-efficient culture-based protocol to decrease false positives in Listeria monocytogenes detection' [Food Control 181 2026 111736]
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- Journal Article
- A2
- open access
Identifying and clustering risk perceptions of dragon fruit farmers’ in Binh Thuan, Vietnam
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Detecting Bacillus cereus and cereulide emetic toxin
(2026) -
Volatility-tuned encapsulation in V-type starch : phase-dependent efficiency and release kinetics
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- Journal Article
- A1
- open access
The benefits of insoluble soybean fibre on the properties of acid-induced skimmed milk gels : mechanistic insights from the acidification process
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- Journal Article
- A1
- open access
Replacing glyphosate shifts environmental burdens : trade-offs between ecotoxicity and climate impact in chemical and non-chemical strategies
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From bugs to bowls : consumer acceptance, nutritional quality, and functional fibre in insect-based pet diets
(2026) -
- Journal Article
- A1
- open access
Optimization of a validated labor-efficient culture-based protocol to decrease false positives in Listeria monocytogenes detection
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Synergies between food biodiversity, processing levels, and the EAT-Lancet diet for nutrient adequacy and environmental sustainability : a multiobjective optimization using the European Prospective Investigation into Cancer and Nutrition cohort
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- Journal Article
- A1
- open access
Comparison of multi-stress resilience in wild and domesticated Cowpea
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Modelling Listeria monocytogenes contamination and application of the resilience concept in the soft cheese supply chain
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- Journal Article
- A1
- open access
Ensuring process safety : validating industrial cookie and waffle production with a surrogate strain
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Evaluating pathways for food systems transformation in Africa and Europe : trade policy, agricultural investment, and digitalisation
(2026) -
Rejuvenation through somatic embryogenesis : epigenetic and telomeric reset in Melia volkensii
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Complete genome sequence of Pseudomonas cichorii SF1-54Nal® causing bacterial midrib rot on lettuce
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Removal of organic micropollutants from municipal wastewater by combining ozone and activated carbon : towards spectral surrogate monitoring and dosing optimization
(2026) -
Mycotoxin contamination in peanuts (Arachis hypogaea L.) at post-harvest stage in eastern Ethiopia
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- Journal Article
- A2
- open access
Molybdate application in the early stages of shrimp growth suppresses sulphide formation in a shrimp pond bottom model
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Metabolic and structural impact of food iminosugars and synthetic derivatives in colon cancer cell lines
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- Journal Article
- A1
- open access
A scoping review of temperate food forestry research : key themes, methodological considerations and research priorities
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Broccoli by-product valorization focused on isothiocyanate enrichment by fermentation
(2026) -
- Journal Article
- A1
- open access
Effects of iodine, selenium, and zinc biofortification on wheat flour and dough properties for bread making
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A novel S-section control hose–reel machine for variable rate fertigation
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- Journal Article
- A1
- open access
Warfare among rice sheath pathogens : Rhizoctonia solani AG 1-IA neutralizes Pseudomonas fuscovaginae cyclic lipopeptides
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- Conference Paper
- C3
- open access
Reefcovery : integration of active oyster restoration into marine infrastructure
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- Conference Paper
- C3
- open access
Evaluation of nutrient dynamics and performance of whiteleg shrimp larvae in conventional and recirculating hatchery systems
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Diurnal variation of bioactive compounds in Kenyan red seaweeds : implications on optimal harvest timing
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- Journal Article
- A1
- open access
Socioeconomic vulnerability and its associations with dietary patterns and obesity degree among children in families across six European countries : the Feel4Diabetes-Study
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Associations among family sociodemographic factors, breakfast habits, and weight status in preschool children and the mediating role of breakfast habits : the ToyBox-study
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Integrating molecular tools into phytosanitary surveillance : lessons from field implementation across trade pathways
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- Conference Paper
- C3
- open access
EFSA priority pests project : assessing the spread and impact of EU quarantine pests to inform risk management decisions
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- Journal Article
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- open access
Unveiling synergy in ultrasound-assisted enzymatic extraction : role of treatment sequence and biomass complexity
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- Journal Article
- A1
- open access
A meta-analysis on the impact of trees on yield of intercrops in alley-cropping systems of temperate climates
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- Journal Article
- A2
- open access
A systematic review on the role of livestock ontologies in animal health management and disease surveillance : a PRISMA 2020 and AI-assisted screening approach
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- Journal Article
- A1
- open access
Exploring consumer perceptions of composite plant-based beverages formulated with neglected and underutilized crops
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Assessment of recycling heat-treatment sidestreams from nucleic acid reduction as a nitrogen source in microbial protein production
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- Journal Article
- A1
- open access
Probabilistic exposure assessment and risk characterization of quinolizidine alkaloids and phomopsin A in the Belgian population
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- Journal Article
- A1
- open access
Climate-driven aflatoxin M1 risks in Serbia : implications for integrated food safety management along the dairy chain
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- Journal Article
- A1
- open access
Endogenous innovation and change : community agency in two case studies in Ghana
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- Journal Article
- A1
- open access
Systemic barriers and untapped potentials : a SWOT study on the implementation of natural/small water retention measures in Europe
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- Journal Article
- A1
- open access
Mechanistic insights into fermentative pathway control during solid-state food waste acidogenesis under autogenic pressure
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- Journal Article
- A1
- open access
Growth and protein content of Cupriavidus necator on organic acids derived from fermented grey starch
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- Journal Article
- A2
- open access
What do we know, and what are we missing from sorghum adoption studies in sub-Saharan Africa? A scoping review
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- Journal Article
- A2
- open access
Vermicomposting for sustainable soil health in SubSaharan Africa focusing on Ethiopia : opportunities, adoption barriers, and policy pathways
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- Miscellaneous
- open access
Enhancing farmers’ access to neglected crop seeds for healthy diets in a changing climate: six recommendations for policy action
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Acetogens beyond gas fermentation : enhancing bioconversion of lignocellulosic biomass
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Adaptive sampling for detection and subtyping of cereulide-producing Bacillus cereus in food
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- Journal Article
- A1
- open access
Machine learning to understand relationships between farm practices and milk fatty acids across diverse European dairy farms
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Odor formation in reused potato processing water : potential causes, VOC markers and sensor needs
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- Journal Article
- A1
- open access
Effects of enrichment and heat stress on fluctuating asymmetry and feather structure of broiler chickens
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Surface growth diversity between Listeria monocytogenes strains resulting from oxygen and pH interactions
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Chemical modulators and novel protocols for enhanced CRISPR genome editing in recalcitrant plants
(2026) -
- Journal Article
- A1
- open access
Climate change threatens micronutrient density of European winter wheat
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Transglutaminase mediated crosslinking of pea protein : from rheology to proteomics
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Exploring the potential of citrus pectin as stabilizers for fat-free set yogurt : accelerating fermentation, reducing syneresis, and improving texture
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- Journal Article
- A2
- open access
Bio-based fertilizers can reach agronomic performance of synthetic fertilizer in broccoli production under two climate scenarios
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Probiotic Bacillus species to mitigate acute hepatopancreatic necrosis disease (AHPND) in shrimp aquaculture
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- Journal Article
- A1
- open access
Integrative clustering by colonic volatile fatty acids reveals microbiota and host physiological variation in weaned piglets
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Impact of thyme oil enrichment and drying on microstructure and physicochemical quality of pumpkin snacks : a fractal analysis approach
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- Journal Article
- A1
- open access
Tracking microbial community dynamics in commercial barramundi larviculture : insights from flow cytometry and 16S rRNA gene sequencing
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- Journal Article
- A1
- open access
Microbial cultivation conditions impact the quality and techno-functional properties of microbial biomass for meat analogue applications
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Cytokinin metabolic fate and tissue-specific distribution influence aromatic cytokinin–mediated responses during micropropagation of Melia volkensii Gürke
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- Journal Article
- A1
- open access
Assessing the role of ultra-processed foods in colorectal cancer incidence : insights from the EPIC cohort
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- Journal Article
- A2
- open access
Prospective LCA-based optimisation of tomato waste drying for biorefinery purposes
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- Journal Article
- A1
- open access
Recent advances in antidiabetic marine-derived bioactive peptides : production, therapeutic targets, structure–function relationship, and bioavailability
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Comparing thermal comfort models : insights from human and swine environments for improving IEQ and energy efficiency
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- Journal Article
- A1
- open access
Volatolomics reveals the influence of O2/CO2 on the growth of Pseudomonas fragi and its volatile metabolites on meat substrates
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First report of potato cyst nematode, Globodera rostochiensis, infecting potato (Solanum tuberosum) in Tanzania
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- Journal Article
- A1
- open access
Impact of early feeding on growth and meat quality in fast- and slower-growing broiler strains
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- Journal Article
- A2
- open access
Planting food forests can increase soil biodiversity in agricultural landscapes of Northwest Europe
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- Journal Article
- A1
- open access
Distinctive domestication of farmhouse beer yeasts preserved pre-industrial genetic and phenotypic diversity
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- Journal Article
- A2
- open access
Uneven hydroclimatic risk and land access constraints challenge refugee agricultural self-reliance in Uganda
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- Journal Article
- A1
- open access
Global impacts of increased undervalued crop production on environmental, economic, and nutrient outcomes
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- Journal Article
- A1
- open access
Synthetic polymer nanocarrier enhances dsRNA stability but not RNAi efficacy in Brassicogethes aeneus
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- Journal Article
- A1
- open access
Food–gut continuum of biofortified micronutrients : influence of breadmaking processes on iodine, selenium, and zinc bioaccessibility and epithelial responses in an in vitro intestinal model
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- Journal Article
- A1
- open access
The path to adoption : farmers’ willingness, behavior and willingness-behavior consistency in cultivating Bt brinjal
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- Journal Article
- A1
- open access
Identification and selection of evaluation indices for soybean shade tolerance via high-throughput phenotyping platforms and machine learning
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- Journal Article
- A1
- open access
Effects of extruded linseed on ruminal fermentation, rumen microbiota, and enteric methane emissions in lactating dairy cows fed corn- or grass-silage-based diets
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Processing affects the oxidative and nutritional quality of yellow mealworm (Tenebrio molitor) before and after in vitro gastrointestinal digestion
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Unlocking Ethiopian beekeeping potential through production systems and value chain analysis : the case of Southwest Ethiopia
(2026) -
- Conference Paper
- C3
- open access
Effects of plant age and wood formation on drought tolerance in tomato
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- Journal Article
- A1
- open access
Spatiotemporal variation in Coffea canephora leaf traits and iWUE in Congo Basin forests
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Evolutionary patterns of soil salinization and saline-alkali land types in the Yellow River Delta : a spatiotemporal analysis from 2002 to 2022
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- Journal Article
- A1
- open access
About how nitrate controls nodulation : will soybean spill the bean?
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Virus-induced gene silencing as a powerful tool for functional analysis of nodulation in soybean
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- Journal Article
- A1
- open access
Assessing the economic viability, environmental sustainability, and scalability of microbial protein from cheese whey permeate in Europe
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Dissecting primary xylem development at single cell resolution
(2026) -
Triticale : a promising crop for enhancing agroecosystem resilience
(2026) -
Innovative plasma-polymerized bilayer coating featuring a citronellal-based antimicrobial layer and a polycaprolactone barrier for prolonged, controlled release
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- Journal Article
- A1
- open access
Trait-based modeling of buffalograss seed yield using UAV-derived plant height and canopy nitrogen concentration
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- Miscellaneous
- open access
Chapter 5 : customary lands in a changing climate
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Flow cytometry–based prediction of survival-linked microbial indicators in barramundi larviculture : early warning via phenotypic fingerprints
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Biotechnology of meliaceae : micropropagation, somatic embryogenesis, and genetic transformation strategies
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- Journal Article
- A1
- open access
Quantifying the impacts of gully erosion on farmers' land productivity : the case of Shafe catchment, southern Ethiopia
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Preface to the dedicated issue of the first TRACES conference (Residues of pharmacologically active substances in food, feed and environment, within the One Health concept), held in Ghent from June 3 to 6, 2025
(2026) FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT. In 43 3(TRACES conference: Residues of pharmacologically active substances in food, feed and environment, within the One Health concept). p.315-316 -
Consumer preferences for local food characteristics in grocery shopping apps : a multi-country discrete choice experiment
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- Journal Article
- A1
- open access
Food safety assessment of last mile delivery as an alternative food distribution system for ready-to-eat multi-ingredient salad bowls
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- Journal Article
- A1
- open access
Chemical timber tracing : combining tree-genera information lowers reference data needs and makes harvest location identification more accurate
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Effect of maize seed posture on filling performance of a positive-pressure pneumatic seed-metering device with irregular seed-holes
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In vitro rumen fermentation of alternative feeds relevant for dairy production in an overgrazed tropical area
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- Journal Article
- A1
- open access
Employing Fourier-transform infrared spectroscopy as dereplication strategy in foodborne outbreak investigation of cereulide-producing Bacillus cereus
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Elevation and shade interact to affect survival and growth of native tree seedlings in an Andean forest restoration field experiment
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- Journal Article
- A1
- open access
Domain-Invariant autoencoders and subset selection for Site-Specific clay prediction with small scale local data
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Malaria vector control : can repurposed agricultural insecticides offer solutions to resistance issues?
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Anaerobic co-digestion of kitchen waste and faecal sludge : optimised mixing ratio and feeding strategy improve process stability and resource recovery potential
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- Journal Article
- A1
- open access
Artificial infection of three ladybird species by the ectoparasitic fungus Hesperomyces harmoniae
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- Journal Article
- A1
- open access
Risk ranking of toxic trace elements in animal- and plant-based protein sources under dietary protein transition scenarios
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- Journal Article
- A1
- open access
Integrating terrestrial and canopy laser scanning for comprehensive analysis of large old trees : implications for single tree and biodiversity research
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- Journal Article
- A1
- open access
A dataset-based statistical comparison of gamma-ray and visible-near-infrared sensors for soil texture prediction with ensemble learning
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Lipid oxidation and protein (glyc)oxidation during heating and in vitro gastrointestinal digestion of commercial meat and plant-based burgers
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- Conference Paper
- C3
- open access
Temperature-dependent regulation of cyclic lipopeptide-mediated biocontrol by Pseudomonas fuscovaginae
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DNA metabarcoding for characterizing arthropod communities and pests in Mediterranean mango and cherimoya orchards
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Leaf structural diversity in mango cultivars : potential implications for plant-insect relationships
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Bitter substances from chicory as biobased insecticides
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The potential of ultra-small angle X-ray scattering in unravelling mesoscale aggregation of edible soft matter systems
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- Journal Article
- A1
- open access
Structure, surface chemistry, and DFT-based mechanistic insights of seafood-waste hydrochars for pollutant adsorption
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- Journal Article
- A1
- open access
Wort optimisation for non-alcoholic beer production with maltose-negative yeasts : incorporation of malted, flaked, and unmalted adjuncts
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- Conference Paper
- C3
- open access
Winners and losers in a warming Southern North Sea food web
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- Journal Article
- A1
- open access
Temperature-dependent shift in cyclic lipopeptide-mediated biocontrol of Rhizoctonia solani in bean by Pseudomonas fuscovaginae UPB0736
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- Journal Article
- A1
- open access
Influence of the external business environment on food safety management systems : a case study of microbiological food safety challenges
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Systematic review on mechanistic thermal models of pigs : a comparative study
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- Journal Article
- A2
- open access
Platanus x hispanica can recover from salinity, frost stress, and spring drought, but green stem tissues play a minor role
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- Journal Article
- A1
- open access
Hidden threats : exploring biofilm communities in broiler houses and pig nursery units drinking water lines
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- Journal Article
- A1
- open access
Volatile organic compound emissions in croplands : the contributions of crops, soil, and agricultural management practices
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Knowledge-informed Gaussian process regression with agronomic priors for variable-rate nitrogen management in cereal crops
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Fusion of multi-soil and crop parameters for map-based variable-depth seeding : a field-scale evaluation in fodder maize
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- Journal Article
- A1
- open access
Synergistic effects of subsoil vertical drilling and fodder maize on soil physical properties and fodder beet yield
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- Journal Article
- A1
- open access
Identification of 22 pesticide residues on apples by HPLC-MS/MS and risk assessment for consumers in the Fez-Meknes region (Morocco)
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Hemp flowers cultivated on a soil contaminated with cadmium, lead and zinc exhibit valorization potential
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Glycation during meat processing and gastrointestinal digestion modulates digestibility, colonic microbiota, and immune responses
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- Journal Article
- A1
- open access
Exploring twin-screw feeding behaviour across different loss-in-weight feeders
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- Journal Article
- A1
- open access
Comparative assessment of nutrient cycling and larval whiteleg shrimp (Litopenaeus vannamei) performance in batch and recirculating hatchery systems
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- Journal Article
- A1
- open access
Obesity rise plateaus in developed nations and accelerates in developing nations
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- Journal Article
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- open access
Livestock farming intensification : mitigating or exacerbating feed-food competition? Contrasting results in broiler, dairy, and beef production
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- Journal Article
- A1
- open access
Genetics, seed morphometrics, and farmer knowledge of grape landraces (Vitis vinifera) reveal Aksumite origins, landscape adaptation, and potential for smallholder viticulture in the Horn of Africa
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Effects of vitamin B9 and B12-fortified corn flour on cognitive function in teenage girls : a randomized controlled trial in Ethiopia
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- Journal Article
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- open access
The impact of pretreatments and starter cultures on the biotransformation of glucosinolates during the fermentation of broccoli stalk
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- Journal Article
- A2
- open access
Gestational weight gain and maternal immediate perinatal and postpartum outcomes in low and middle income countries : individual participant data meta-analyses
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- Journal Article
- A1
- open access
Preparation and characterization of antimicrobial nanocomposite material based on polylactic acid (PLA)-graphene oxide (GO) used for pasteurized milk packaging
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- Journal Article
- A2
- open access
Tuning microbial protein quality and composition by using acidic or salted cheese whey permeate
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Genetic technologies to enhance crop nutritional value under climate change
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- Journal Article
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- open access
Impact of potato peel concentration on protein–starch interactions and the resulting structure, barrier, and tensile properties of potato peel–based cast films
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Aboveground carbon stocks and their drivers in tropical smallholder agroforestry systems
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Variable-rate bio-based nitrogen fertilization in grain maize : field evaluations in Belgium
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- Journal Article
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- open access
Unraveling the reactive oxygen and nitrogen species responsible for oxidation of methionine, cysteine, tyrosine and tryptophan in atmospheric pressure nonthermal plasma treatment
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Characterization and functional analysis of Bacillus cereus sensu lato and resident food microbiota in ready-to-eat foods
(2026) -
Broad-spectrum biocontrol of postharvest rot in cold-stored table grapes by psychrotrophic yeasts and grapevine-derived extracts
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- Journal Article
- A1
- open access
Untargeted LC-HRMS metabolomics for the detection of Alternaria-infected apples under retail and storage conditions
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- Journal Article
- A1
- open access
Towards real-time pork breed and boar taint classification using rapid evaporative ionisation mass spectrometry
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- Journal Article
- A1
- open access
Diversity of Rhizoctonia solanianastomosis groups on field crops in Sweden and their virulence on legumes
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- Journal Article
- A1
- open access
Sustainability dimensions of diets with varying levels of food biodiversity in the NutriNet-Santé study
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- Journal Article
- A2
- open access
Ingestion of microplastics in edible beach invertebrates in Vietnam
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- Journal Article
- A2
- open access
Bioassay-informed machine learning framework for detecting salinity interference in freshwater toxicity assessments
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- Miscellaneous
- open access
GGO’s in de EU, deel 2 : waarom de nieuwe wetgeving nog steeds te streng is
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- Miscellaneous
- open access
GGO’s in de EU, deel 1 : genetisch gewijzigde landbouwgewassen en de strenge wetgeving van 2001
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Effect of hydrothermal carbonization conditions on carbon partitioning and catalytic pyrolysis of fish-based biomass
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- Miscellaneous
- open access
Mycotoxins in food and feeds : human health and animal nutrition
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- Journal Article
- A1
- open access
Valorization of reservoir bottom sediments as plant-growing media in agriculture and horticulture
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- Journal Article
- A1
- open access
Seasonality in fruit and vegetable consumptions among adults in Arba Minch Health and Demographic Surveillance Site, Ethiopia
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- Journal Article
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- open access
Agroecological pathways to nutrition : does agroecological transition automatically translate to better diets? Evidence from smallholder farmers in Vihiga County, Kenya
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Tigray’s old grapevines have survived against the odds : new research uncovers their genetic and historic value
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- Journal Article
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- open access
Application of 1-Aminocyclopropane-1-Carboxylic Acid (ACC) as an efficient suicidal germination agent for controlling Striga hermonthica
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Cell line-dependent metabolic fate of curcumin analogues assessed by LC-QTOF-MS and subcellular microscopy
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Life cycle costing of innovative laser-based weed control technology
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- Journal Article
- A1
- open access
Information shifts sensory perception and emotions, increasing acceptance of processed amaranth leaf (Amaranthus spp.) products
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Characterizing pathways to consumer involvement with neglected and underutilized crop species
(2026) -
Annual N2O emission from a long-term compost field with seasonal ridge-furrow topography
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- Journal Article
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- open access
Predictors of psychomotor developmental delay among under‐five children with severe acute malnutrition in a food insecure setting in DRC: exploratory analysis of children from EfRAMAS trial
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Fusarium oxysporum f. sp. lactucae inoculum dynamics and dissemination in greenhouse lettuce production systems
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- Conference Paper
- open access
Federated Learning for Bovine Respiratory Disease Prediction Across European Veterinary Laboratories
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Fusion of visible−near-infrared and mid-infrared spectra for deoxynivalenol detection : a laboratory-based study
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- Journal Article
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- open access
Research note : a machine learning approach for authentication of laying hen housing systems based on egg quality parameters
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Optimising county-level farmland allocation among crops in Northeast China under climate change and adaptive practices
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Effect of by-products-based diet and intramuscular fat content on volatile compounds from pork
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- Journal Article
- A2
- open access
Integrative approaches to enhance reproductive resilience of crops for climate-proof agriculture
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- Conference Paper
- C3
- open access
Does the quest for healthy choices lead to misinterpretations? How health signalling cartoons can alter resistance towards child-targeted snack packaging among parents
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Discovery of multiple bee-hazardous pesticides in ornamental plants via the Bee-Plex multi-target microsphere screening method
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In vitro and in vivo effects of meat and dietary fiber on sulfur metabolism in the gut
(2025) -
Chocolate gloss formation as influenced by mould interaction
(2025) -
The impact of climate change on water quality and rice production in the Guayas river basin in Ecuador
(2025) -
Pluralising knowledge in agricultural development : the case for revitalising indigenous and local knowledges in Ghana
(2025) -
- Journal Article
- A1
- open access
Feed additives for methane mitigation : a guideline to uncover the mode of action of antimethanogenic feed additives for ruminants
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The potential of blockchain-based food traceability systems : a socioeconomic perspective
(2025) -
Uncovering the role of Serendipita williamsii volatiles in establishing its own plant beneficial endophytic colonization : a parallel study of the headspace composition and mode of action
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- Journal Article
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- open access
Bacillus lipopeptides as key players in rhizosphere chemical ecology
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- Journal Article
- A2
- open access
Electrification of fertilizer production via plasma-based nitrogen fixation : a tutorial on fundamentals
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- Journal Article
- A1
- open access
Exploring feed digestibility and broiler performance in response to dietary supplementation of Chlorella vulgaris
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- Journal Article
- A1
- open access
Comparative study on growth characteristics and early selection efficiency of hybrid offspring of Populus deltoides ‘DD-109’ and P. maximowiczii in Liaoning, China
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Foxtail millet bran dietary fibres foster in vitro beneficial gut microbes and metabolites while suppressing pathobionts
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Conceptualization, assessment, and maturation of food safety culture in food processing companies
(2025) -
- Journal Article
- A1
- open access
Introducing a volume change function in process-based modelling of soil development due to land management : a proof of concept
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- Journal Article
- A1
- open access
Review : livestock cell types with myogenic differentiation potential : considerations for the development of cultured meat
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- Journal Article
- A1
- open access
Pepper root exudate alleviates cucumber root-knot nematode infection by recruiting a rhizobacterium
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Draagvlak ibr-bestrijding in Vlaanderen onder druk
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Ibr-problematiek in vijf vragen aan directeur DGZ
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Impact of restraining position on tonic immobility in broiler chickens and mule ducks
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- Journal Article
- A1
- open access
Welfare of horses at slaughter
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- Journal Article
- A1
- open access
Preparedness, prevention and control related to zoonotic avian influenza
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- Journal Article
- A1
- open access
Biofilm inhibition and eradication activity of citral and borneol against foodborne bacteria
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- Journal Article
- A1
- open access
Dairy farmers’ intention to use calf management technologies in four European countries : a QCA and PLS-SEM approach
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- Journal Article
- A1
- open access
Strategic honey bee hive placement improves honey bee visitation but not pollination in northern highbush blueberry
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- Journal Article
- A1
- open access
Enhancing large-diameter timber production : evaluating poplars by genotype and spacing
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- PhD Thesis
- open access
Plasma-polymerized antimicrobial coatings for food packaging applications
(2025) -
- Journal Article
- A2
- open access
Comparing the handheld Stenon FarmLab soil sensor with a Vis-NIR multi-sensor soil sensing platform
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- Journal Article
- A1
- open access
Whole-genome comparative analysis of the genetic, virulence and antimicrobial resistance diversity of Campylobacter spp. from Spain
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Listeria monocytogenes in the food industry : environmental monitoring and persistence
(2025) -
Soy protein, zein, and rice starch for the development of improved plant protein-based products by high-moisture extrusion
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Investigating a Bacillus cereus foodborne outbreak using supervised learning on Fourier-transform infrared spectroscopy data
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- Journal Article
- A1
- open access
Far-red increases tipburn development at different PPFDs and planting densities in an indoor vertical farm
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The role of dietary sulfur amino acids in heat stress tolerance in broilers
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Impact of low-protein feeding strategies and on performance and SID lysine efficiency in weaned piglets
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Biological evaluation of binding of toxins to microplastics
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- Journal Article
- A1
- open access
Smallholder farmers’ knowledge on management of Cinchona in the Democratic Republic of the Congo
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Identification of farming practices that may influence antioxidants in chicken breast and thigh meat
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Metabolic clustering of dairy cows in early lactation using trajectories of inline milk β-Hydroxybutyrate
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Migratie van boomsoorten uit Zuid- en Oost-Europa naar België : wenselijk of niet? Lessen uit het Arboretum van Tervuren