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Dual stabilization of O/W/O double emulsions by proteins: An interfacial perspective
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- Journal Article
- A1
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Factors inciting agroforestry adoption based on trees outside forest in Biosphere Reserve of Yangambi landscape (Democratic Republic of the Congo)
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- Journal Article
- A1
- open access
Single-cell protein production from industrial off-gas through acetate : techno-economic analysis for a coupled fermentation approach
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Urban forest microclimates across temperate Europe are shaped by deep edge effects and forest structure
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Genotypic and phenotypic diversity of triticale in relation to cell wall digestibility
(2023) -
- Journal Article
- A1
- open access
Mechanistic modeling reveals the importance of turgor-driven apoplastic water transport in wheat stem parenchyma during carbohydrate mobilization
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- Journal Article
- A1
- open access
A mixed-methods approach to examine farmers’ willingness to adopt protein crops
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- Journal Article
- A1
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The effectiveness of food system policies to improve nutrition, nutrition-related inequalities and environmental sustainability : a scoping review
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European stakeholders' perspectives on implementation potential of precision weed control : the case of autonomous vehicles with laser treatment
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- Journal Article
- A1
- open access
Selected-ion flow-tube mass spectrometry for the identification of volatile spoilage markers for fresh pork packaged under modified atmospheres
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The effect of citric acid pretreatment on composition and stability of bio-oil from sugar cane residues using a continuous lab-scale pyrolysis reactor
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- Journal Article
- A1
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Valence, arousal and projective mapping of facial and non-facial emoji investigated using an incomplete block design approach
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- Journal Article
- A1
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Indole-3-acetic acid increases the survival of brine shrimp challenged with vibrios belonging to the Harveyi clade
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- Journal Article
- A1
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StrucNet : a global network for automated vegetation structure monitoring
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- Journal Article
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Incidence and molecular mechanisms of insecticide resistance in Frankliniella occidentalis, Thrips tabaci and other economically important thrips species
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- Journal Article
- A1
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Effects of desalination brine on the fecundity of brine shrimp Artemia franciscana fed on rice bran
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- Journal Article
- A1
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Relative validity of the Planetary Health Diet Index by comparison with usual nutrient intakes, plasma food consumption biomarkers, and adherence to the Mediterranean diet among European adolescents : the HELENA study
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- Journal Article
- A1
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Food biodiversity : quantifying the unquantifiable in human diets
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- Journal Article
- A1
- open access
Agricultural wastes for brine shrimp Artemia production : a review
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- Journal Article
- A1
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Switchable pH-responsive biopolymeric stabilizers made by sonothermal glycation of sodium caseinate with κappa-carrageenan
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- Journal Article
- A1
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Recent progress in oil-in-water-in-oil (O/W/O) double emulsions
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- Journal Article
- A2
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Evaluation of food technologies across supply chain actors : a systematic review of explanatory models
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- Journal Article
- A2
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Mycotoxin reduction and metabolite profiles of ogi produced using traditional fermentation methods
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- Journal Article
- A1
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Quantifying CO2 emissions and carbon sequestration from digestate-amended soil using natural 13C abundance as a tracer
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- Journal Article
- A1
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Suitable nitrogen fertilizer application drives the endosperm development and starch synthesis to improve the physicochemical properties of common buckwheat grain
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- Journal Article
- A1
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An automated system of soil sensor-based site-specific seeding for silage maize : a proof of concept
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Phytomanagement of contaminated and marginal lands with Ricinus communis L.
(2023) -
Use of whole genome sequencing to identify persistence and transmission routes of Listeria monocytogenes in the produce industry
(2023) -
- Journal Article
- A1
- open access
Non-destructive eggshell strength assessment using hertz contact theory part II : implementation and validation
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- Journal Article
- A1
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Non-destructive eggshell strength assessment using hertz contact theory part I : theory and applicability
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- Journal Article
- A2
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A phylogenomic and comparative genomic analysis of Commensalibacter, a versatile insect symbiont
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Bioactivity-guided isolation of toosendanin and salanninolide from Melia volkensii and their antifeedant activity against economically important insect pests
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- Journal Article
- A1
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Towards dsRNA-integrated protection of medical Cannabis crops : considering human safety, recent- and developing RNAi methods, and research inroads
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- Journal Article
- A1
- open access
Recombinant expression and characterization of GSTd3 from a resistant population of Anopheles arabiensis and comparison of DDTase activity with GSTe2
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Building A Physiologically Based Pharmacokinetic Model For A Carcinogenic Food Contaminant
(2023) -
- Journal Article
- A1
- open access
The benefits of dietary fiber : the gastrointestinal tract and beyond
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Closing loops in intensive livestock systems : innovative strategies for nutrient recycling and emissions reduction
(2023) -
Sixteen-year trends in fruit consumption and related socioeconomic inequalities among adolescents in Western European countries
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Host plant status and damage threshold of Pea (Pisum sativum) and Celeriac (Apium graveolens var. rapaceum) for the temperate root-knot nematode Meloidogyne chitwoodi
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- Journal Article
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Changes in the structural and physicochemical characterization of pea starch modified by Bacillus-produced α-amylase
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- Journal Article
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- open access
Northern Europe’s suitability for offshore European flat oyster (Ostrea edulis) habitat restoration based on population dynamics
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- Journal Article
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Aspergillus flavus and Fusarium verticillioides and their main mycotoxins : global distribution and scenarios of interactions in maize
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- Journal Article
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- open access
Investigating the effect of diluents and fat globules on the size measurement of casein micelles by dynamic light scattering
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An extended 3-compartmental model for describing step-change experiments in pharmaceutical twin-screw feeders at different refill regimes
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Time-resolved X-ray scattering to elucidate the crystallization behavior of monoglyceride oleogels
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Structural design of O/W/O double emulsion model system and its instability mechanism
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Static crystallization of palm oil : a view on the full length-scale
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Exploring the impact of waxes and emulsifiers on the crystallization of palm stearin: a time-resolved synchrotron X-ray scattering study
(2023) -
Green processes for biorefinery of tropical fruit by-products into food ingredients
(2023) -
- Journal Article
- A2
- open access
In vitro regeneration protocol for Securidaca longepedunculata Fresen., a threatened medicinal plant within the region of Lubumbashi (Democratic Republic of the Congo)
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- Journal Article
- A1
- open access
Prototype of an innovative vacuum dryer with an ejector system : comparative drying analysis with a vacuum dryer with a vacuum pump on selected fruits
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- Journal Article
- A2
- open access
A narrow host-range and lack of persistence in two non-target insect species of a bacterial symbiont exploited to deliver insecticidal RNAi in Western Flower Thrips
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Use of whole genome sequencing to identify Listeria monocytogenes persistence in the produce industry
(2023) -
- Journal Article
- A1
- open access
Prediction of metabolic status of dairy cows in early lactation using milk fatty acids and test-day variables
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- Journal Article
- A1
- open access
Rare sugar metabolism and impact on insulin sensitivity along the gut-liver-muscle axis in vitro
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- Journal Article
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Midterm change in rainfall distribution in north and central Benin : implications for agricultural decision making
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- Journal Article
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- open access
The effect of high oxygen modified atmospheres on the quality degradation of packed live blue mussels (Mytilus edulis)
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Listeria monocytogenes in food businesses : from persistence strategies to intervention/prevention strategies : a review
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Application of halophilic bacteria in a biofloc system for Artemia culture
(2023) -
- Journal Article
- A1
- open access
Scoring methodology for comparing the environmental performance of food packaging
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- Journal Article
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- open access
In vitro digestibility as screening tool for improved forage quality in triticale
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The fate of quinolizidine alkaloids during the processing of lupins (Lupinus spp.) for human consumption
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Straightforward synthesis of P-alkylphosphonamidates and bioactivity screening as herbicides or quorum sensing modulators
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Mountain climate : one of the multipronged challenges in Ethiopia's agriculture
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Digitalisation and on-farm diversification : challenges and opportunities for multifunctional and diversified agriculture
(2023) -
UV-C and wet heat resistance of Bacillus thuringiensis biopesticide endospores compared to foodborne Bacillus cereus endospores
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Effects of tempeh fermentation using Rhizopus oryzae on the nutritional and flour technological properties of Zamnè (Senegalia macrostachya seeds) : exploration of processing alternatives for a hard-to-cook but promising wild legume
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- Conference Paper
- C3
- open access
The effect of balanced energy-protein supplementation provided to lactating women on maternal and infant outcomes : a prospectively planned IPD meta-analysis
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Designing an easily applicable framework for the monitoring of water characteristics during industrial potato blanching
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Pilot scale treatment of industrial potato blanching water using evaporation, centrifugation and/or membrane filtration
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- Journal Article
- A2
- open access
Formalized and spontaneous cooperation as substitutes : crowding out in the cooperative coffee sector of Ngozi, Burundi
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- PhD Thesis
- open access
Towards a better understanding of protein-polysaccharide electrostatic interactions and their application in designing delivery systems
(2023) -
- Journal Article
- A1
- open access
Valorization of soursop (Annona muricata) seeds as alternative oil and protein source using novel de-oiling and protein extraction techniques
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- Journal Article
- A2
- open access
Completeness of reporting in diet- and nutrition-related randomized controlled trials and systematic reviews with meta-analysis : protocol for 2 independent meta-research studies
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Organic residue valorization for Ethiopian agriculture through vermicomposting with native (Eudrilus eugeniae) and exotic (Eisenia fetida and Eisenia andrei) earthworms
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Typical emulsions as probiotic food carrier : effect of cell position on its viability
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Influence of citric acid washing on the torrefaction behavior and product properties of sugarcane trash
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Soxhlet extraction of phenolic compounds from Artemisia judaica aerial parts
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Utilisation of probiotics for disease management in giant freshwater prawn (Macrobrachium rosenbergii) : administration methods, antagonistic effects and immune response
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Quantifying the hydrodynamic stress for bioprocesses
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- Journal Article
- A1
- open access
Quorum-sensing interference in vibrios
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- Journal Article
- A1
- open access
Evaluation of long-term fermentation performance with engineered Saccharomyces cerevisiae strains
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- Journal Article
- A1
- open access
Root traits explain multitrophic interactions of belowground microfauna on soil nitrogen mineralization and plant productivity
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- Journal Article
- A1
- open access
Multi-allergen quantification in food using concatemer-based isotope dilution mass spectrometry : a collaborative study
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Shaping the maize rhizosphere : towards an ecologically relevant selection method for microbial biostimulants
(2023) -
Impact of using stored treated domestic wastewater for irrigation on the microbial quality of vegetable crops
(2023) -
Impact of stored treated domestic wastewater on the microbial quality of irrigated vegetables
(2023) -
- Journal Article
- A1
- open access
Using 1H and 23Na NMR relaxometry as a novel tool to monitor the moisture and salt distribution in commercial low-moisture part skim mozzarella
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- Journal Article
- A1
- open access
Within and among farm variability of coffee quality of smallholders in southwest Ethiopia
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- Journal Article
- A1
- open access
Damage to living trees contributes to almost half of the biomass losses in tropical forests
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- Journal Article
- A2
- open access
Public health risk due to aflatoxin and fumonisin contamination in rice in the Mekong Delta, Vietnam
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- Journal Article
- A1
- open access
Genetic and morphological variation of Belgian Cyperus esculentus L. clonal populations and their significance for integrated management
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- Journal Article
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- open access
Comparative assessment of physicochemical, structural and functional properties of dietary fiber extracted from mango (Mangifera indica L.) and soursop (Annona muricata) peels
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- Journal Article
- A1
- open access
Small polystyrene microplastics interfere with the breakdown of milk proteins during static in vitro simulated human gastric digestion
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Crystallization of Saturated Monoacid Triglycerides: Findings from an X-ray scattering study
(2023) -
- Conference Paper
- C3
- open access
Benchmarking and integration of nature-based solutions and engineered technologies for enhanced pesticide removal
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Development of a novel method for the simultaneous quantification of cyanotoxins and aflatoxin M1 in milk by LC-MS/MS
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Colour, lipid and protein oxidation in breast and thigh meat of broilers raised in four production systems in Belgium
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- Journal Article
- A2
- open access
Facilitating research uptake by the seed and plant breeding sector for bioeconomy development in the EU
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- Journal Article
- A1
- open access
First impressions and food technology neophobia : examining the role of visual information for consumer evaluations of cultivated meat
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- Journal Article
- A1
- open access
Farmers' acceptance of robotics and unmanned aerial vehicles : a systematic review
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A multi-country comparison of consumer acceptance and preferences towards crackers enriched with algae
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European consumers’ purchase intentions towards plant-based meat products : the mediation effect of social media involvement
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Yikes or not : sensory evaluation of flavored cakes made with insect oil
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The influence of explicit information provision on consumers’ acceptance and preferences for bakery goods made with insect oil
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Beyond 'belly hunger' : capabilities and motivation for eating nutritionally recommended food during stressful times
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Behavioural intentions towards plant-based meat and cheese alternatives in Europe : the mediating role of barriers and trust
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Barriers to and motivations for building more sustainable food markets : the view and role of Brazilian organic food farmers
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- Journal Article
- A2
- open access
What motivates consumers to accept whole and processed mealworms in their diets? A five-country study
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- Journal Article
- A1
- open access
Carnauba wax and beeswax as structuring agents for water-in-oleogel emulsions without added emulsifiers
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- Journal Article
- A1
- open access
Human gut microbiota stratified by (+)-catechin metabolism dynamics reveals colon region-dependent metabolic profile
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- Journal Article
- A1
- open access
Physico-chemical property, sensory profile and consumer acceptability of water buffalo (Bubalus bubalis l.) chocolate milk using alkalized and natural cocoa powder
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Cross talk of fungi and mycotoxins with their plants and human hosts
(2023) -
- Journal Article
- A1
- open access
Activity, selection response and molecular mode of action of the isoxazoline afoxolaner in Tetranychus urticae
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- Journal Article
- A1
- open access
Characterization and comparative study on structural and physicochemical properties of buckwheat starch from 12 varieties
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- Journal Article
- A1
- open access
Microbiological characteristics and applied preservation method of novel ready-to-eat vegetarian spreads and dips
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- Journal Article
- A1
- open access
Emoji meanings (pleasure-arousal-dominance dimensions) in consumer research : between-country and interpersonal differences
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- Journal Article
- A1
- open access
Soil C:N:P stoichiometry succession and land use effect after intensive reclamation : a case study on the Yangtze river floodplain
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Occurrence of microcystin congeners in surface waters and food in Belgium as a source of exposure to humans
(2023) -
- Miscellaneous
- open access
Elucidating the combined toxicity of aflatoxin B1 and fumonisin B1 on HepG2 cells based on respirometry and transcriptome analyses
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- Journal Article
- A1
- open access
Variation in potential feeding value of triticale forage among plant fraction, maturity stage, growing season and genotype
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- Journal Article
- A1
- open access
Quality evaluation of fair-trade cocoa beans from different origins using portable near-infrared spectroscopy (NIRS)
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Protein by-products : composition, extraction, and biomedical applications
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- Journal Article
- A1
- open access
Deciphering Alternaria metabolic responses in microbial confrontation via an integrated mass spectrometric targeted and non-targeted strategy
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Stilbenoids as promising natural product-based solutions in a race against mycotoxigenic fungi : a comprehensive review
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- Journal Article
- A1
- open access
In vitro bioaccessibility and uptake of β-carotene from encapsulated carotenoids from mango by-products in a coupled gastrointestinal digestion/Caco-2 cell model
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- Journal Article
- A1
- open access
Acidification and solar drying of manure-based digestate to produce improved fertilizing products
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- Journal Article
- A1
- open access
Varying the time of red light exposure influences leaf resistance to different Botrytis cinerea isolates in strawberry
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- Journal Article
- A1
- open access
Does award and origin labeling influence consumers' willingness-to-pay beyond sensory cues? An experimental auction on improved Philippine tablea (cocoa liquor)
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- Journal Article
- A1
- open access
The potential of UVC decontamination to prolong shelf-life of par-baked bread
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- Journal Article
- A1
- open access
Effect of enhanced nutrition services with community‐based nutrition services on the diet quality of young children in Ethiopia
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- Journal Article
- A1
- open access
Knowledge, attitudes, and practices of fish farmers regarding water quality and its management in the Rwenzori region of Uganda
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- Journal Article
- A1
- open access
Gluconic acid improves performance of newly weaned piglets associated with alterations in gut microbiome and fermentation
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Modulating growth regulatory networks for yield improvement in Zea mays : putting genes in their PLAce
(2023) -
- Journal Article
- A1
- open access
Building a human physiologically based pharmacokinetic model for aflatoxin B1 to simulate interactions with drugs
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Mycotoxins in Kenyan dairy cattle feed : occurrence and mitigation using bentonite and fumonisin esterase additives
(2023) -
- Journal Article
- A1
- open access
Life-history omnivory in the fairy shrimp Branchinecta orientalis (Branchiopoda: Anostraca)
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Exopolysaccharide from the yeast Papiliotrema terrestris PT22AV for skin wound healing
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- Journal Article
- A1
- open access
Characterization of fruit juices and effect of pasteurization and storage conditions on their microbial, physicochemical, and nutritional quality
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- Journal Article
- A1
- open access
Effects of feeding guanidinoacetic acid on oxidative status and creatine metabolism in broilers subjected to chronic cyclic heat stress in the finisher phase
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- Journal Article
- A1
- open access
Constructing legitimacy for technologies developed in response to environmental regulation : the case of ammonia emission-reducing technology for the Flemish intensive livestock industry
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- Journal Article
- A1
- open access
Reducing weaning stress in piglets by pre-weaning socialization and gradual separation from the sow : a review
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- Journal Article
- A1
- open access
Microbiological profiling and knowledge of food preservation technology to support guidance on a neutropenic diet for immunocompromised patients
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- Journal Article
- A1
- open access
Comparative digestion of thermally treated vertebrates and invertebrates allergen pairs in real food matrix
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Agrobiodiversity use for better diet quality : a community-based, participatory approach case from Western Kenya
(2023) -
- Journal Article
- A1
- open access
Biosecurity : reducing the burden of disease
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- Journal Article
- A1
- open access
Multi-criteria decision-making framework on process water treatment of minimally processed leafy greens
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Dietary (bio)diversity : quantification, validation, and public health recommendations
(2023) -
- PhD Thesis
- open access
Food integrity climate and culture assessment to prevent fraud in food businesses
(2023) -
- Journal Article
- A1
- open access
Diagnostic milk biomarkers for predicting the metabolic health status of dairy cattle during early lactation
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- Journal Article
- A2
- open access
Crop yields under climate variability and no-tillage system in dry areas of Morocco
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- Journal Article
- A1
- open access
Identifying the key success factors of plant-based food brands in Europe
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- Journal Article
- A1
- open access
Cycles of carbon, nitrogen and phosphorus in poultry manure management technologies : environmental aspects
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- Journal Article
- A1
- open access
Approaches and determinants to sustainably improve crop production
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- Journal Article
- A1
- open access
The nutritional quality of the red mangrove crab (Ucides occidentalis), harvested at two reserves in the Guayas estuary
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- Journal Article
- A1
- open access
Consumers' acceptance toward whole and processed mealworms : a cross-country study in Belgium, China, Italy, Mexico, and the US
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- Journal Article
- A1
- open access
Retrospective surveillance of viable Bacillus cereus group contaminations in commercial food and feed vitamin B2 products sold on the Belgian market using whole-genome sequencing
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- Journal Article
- A1
- open access
Phosphorus availability in recycled fertilizers : comparison of 11 chemical extraction methods with plant uptake during a 7-month growth experiment
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- Journal Article
- A1
- open access
Evaluating collaborative scenarios for short food supply chains : a case study on high-level processing technology
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- Journal Article
- A1
- open access
Effect of supplemental methyl sulfonyl methane on performance, carcass and meat quality and oxidative status in chronic cyclic heat-stressed finishing broilers
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- Journal Article
- A1
- open access
Assessment of willingness-to-pay for bio-based fertilisers among farmers and agricultural advisors in the EU
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Impact of stabilization technology on the extraction yield and functionality of macroconstituents from biomass : a systematic review
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Site-specific manure application based on proximal sensing technologies
(2023) -
- Journal Article
- A1
- open access
One sample multi-point calibration curve as a novel approach for quantitative LC-MS analysis : the quantitation of six aflatoxins in milk and oat-based milk as an example
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- Journal Article
- A1
- open access
Characterization of blanching water from the potato processing industry and the influence of processing conditions
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- Journal Article
- A1
- open access
Evaluation of a new approach for swine wastewater valorisation and treatment : a combined system of ammonium recovery and aerated constructed wetland
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- Journal Article
- A1
- open access
Influence of torrefaction as pretreatment on the fast pyrolysis of sugarcane trash
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- Journal Article
- A1
- open access
Prevalence, attachment ability and strength of the biological control agent Bacillus thuringiensis on tomato
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Margarine and fat spreads
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- Journal Article
- A1
- open access
Can common dietary assessment methods be better designed to capture the nutritional contribution of neglected, forest, and wild foods to diets?
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- Journal Article
- A1
- open access
Colloidal network oleogels structured by sonothermal conjugates of sodium caseinate and anionic gums
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Spotlight on Senegalia seeds : overlooked potentials and a benchmark of Acacia foods
(2023) -
Elucidating the tomato protein network exploited by core type 3 effectors from the Ralstonia solanacearum species complex
(2023) -
- Journal Article
- A1
- open access
Public acceptance and stakeholder views of gene edited foods : a global overview
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Determinants of farmers’ climate change adaptation strategies : a case of saltwater intrusion and rice production in the central coastal region of Vietnam
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- Journal Article
- A1
- open access
Effects of platinum nanoparticles on rice seedlings (Oryza sativa L.) : size-dependent accumulation, transformation, and ionomic influence
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- Journal Article
- A1
- open access
Molecular basis for the selectivity of the succinate dehydrogenase inhibitor cyflumetofen between pest and predatory mites
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The complex II resistance mutation H258Y in succinate dehydrogenase subunit B causes fitness penalties associated with mitochondrial respiratory deficiency
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- Journal Article
- A1
- open access
Novel one-point calibration strategy for high-throughput quantitation of microcystins in freshwater using LC-MS/MS
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Molecular mechanisms of acaricide resistance and gene expression regulation in the crop pest Tetranychus urticae
(2023) -
The influence of processing on the functionality of low-moisture part-skim mozzarella
(2023) -
- Journal Article
- A1
- open access
Undernutrition and associated factors among children aged 6–59 months in nutrition-sensitive agriculture intervention implemented Basona district, North Shewa Zone, Amhara region, Ethiopia
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Stability of semi-liquid shortenings related to their composition and storage temperature
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Effect of temperature during production and storage of monoglyceride oleogels
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- Miscellaneous
- open access
Perspectives on the application of CONSORT guidelines to randomised controlled trials in nutrition
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- Journal Article
- A2
- open access
A comprehensive comparison of gluten-free brewing techniques : differences in gluten reduction ability, analytical attributes, and hedonic perception
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- Journal Article
- A2
- open access
Information behaviour of farmers, foresters, and advisors in the context of digitalisation in the EU
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- Journal Article
- A1
- open access
Assessing biodiversity conditions in cocoa agroforests with a rapid assessment method : outcomes from a large-scale application in Ghana
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- Journal Article
- A1
- open access
Effect of seaweed-based biostimulants on growth and development of Hydrangea paniculata under continuous or periodic drought stress
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Networking the forest infrastructure towards near real-time monitoring : a white paper
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- Journal Article
- A1
- open access
Glycosidic linkage of rare and new-to-nature disaccharides reshapes gut microbiota in vitro
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Non- and low-alcohol beers : an in-depth comparison of commercial alternative brewing yeasts
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Using beta-acids for natural light-stable bitterness in beer
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The impact of 10 unmalted alternative cereals and pseudocereals on wort characteristics
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Scale-up of gluten free brewing processes : differences in gluten reduction ability, analytical attributes and hedonic perception
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- Conference Paper
- C3
- open access
The search for high-quality low- and non-alcohol beers : a chemical-analytical and sensorial characterisation of commercial NABLAB
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Time-resolved static crystallization of palm oil, studied with WAXS, SAXS and USAXS
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Formulation of an O/W/O double emulsion model system and its instability mechanism
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- Journal Article
- A1
- open access
Show me the benefits! Determinants of behavioral intentions towards CRISPR in the United States
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- Journal Article
- A1
- open access
Transforming Shiga toxin-producing Escherichia coli surveillance through whole genome sequencing in food safety practices
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- Journal Article
- A1
- open access
Impact of sodium orthophosphate, sodium pyrophosphate or sodium citrate addition via dry-salting on the properties of low-moisture part skim mozzarella
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- Journal Article
- A1
- open access
Coffee cooperatives and cross-border side-sales in the Eastern Democratic Republic of Congo : two sides of the same coin
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Interaction between oil palm (Elaeis guineensis Jacq.) progenies and K and Mg mineral nutrition
(2023) -
- Journal Article
- A1
- open access
Towards a food safety culture improvement roadmap : diagnosis and gap analysis through a conceptual framework as the first steps
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- Journal Article
- A1
- open access
Disentangling a Neotropical pest species complex : genetic diversity and population structure of the native rice stink bug Oebalus poecilus and the invasive O. ypsilongriseus
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- Journal Article
- A2
- open access
Food integrity culture in food businesses in view of organizational and employees' demographic characteristics
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- Journal Article
- A2
- open access
Comparing pesticide regulations : what can Belgium (EU) and Washington State (US) learn from one another?
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- Journal Article
- A1
- open access
Beekeeping in Europe facing climate change : a mixed methods study on perceived impacts and the need to adapt according to stakeholders and beekeepers
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- Journal Article
- A1
- open access
Increasing the safety and storage of pre-packed fresh-cut fruits and vegetables by supercritical CO2 process
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Management of plant-parasitic nematodes with cover crops in rotations with open field vegetable crops
(2023) -
Biofloc-based integrated multitrophic aquaculture : practical application for the sustainable environmental development of the intensive shrimp industry
(2023) -
Interrelations between the nitrogen availability of biobased fertilizers and dynamics of the plant-soil system
(2023) -
- Journal Article
- A1
- open access
The socio-economic impact of certification schemes in conflict-affected regions : the case of arabica coffee in the Eastern DRC
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- Conference Paper
- C3
- open access
Productive responses of broilers fed diets with different feed compositions during heat stress
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- Book Chapter
- open access
Nieuwe kansen voor biodiversiteit
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Antivirulence potential of indole and indole analogues against vibrios
(2023) -
- Journal Article
- A1
- open access
Non-thermal plasma decontamination using a multi-hollow surface dielectric barrier discharge : impact of food matrix composition on bactericidal efficacy
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- Journal Article
- A1
- open access
Understanding the effect of PF glue impregnation on the shear strength of wood growth ring boundary
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- Journal Article
- A1
- open access
The drivers and impacts of Amazon forest degradation
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Accuracy differences in aboveground woody biomass estimation with terrestrial laser scanning for trees in urban and rural forests and different leaf conditions
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- Journal Article
- A1
- open access
The effect of drenching (very) low birth weight piglets with a dense, concentrated milk replacer at farms with differing farrowing management
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Activator-assisted enzymatic hydrolysis : biotransformation of fruit pomace
(2023) -
- Journal Article
- A1
- open access
In situ product recovery as a powerful tool to improve the fermentative production of muconic acid in Saccharomyces cerevisiae
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Intra- and inter-batch variability in raw pork challenge test studies and their consequences on model predictions : an intricate interplay between L. monocytogenes, the microbiome, and packaging atmosphere
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Strategie voor biodiverse bossen op landbouwgrond
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- Journal Article
- A1
- open access
The effect of relative humidity on eddy covariance latent heat flux measurements and its implication for partitioning into transpiration and evaporation
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- Journal Article
- A1
- open access
Safety of whole seeds of oilseed rape (Brassica napus L emend. Metzg.) as a novel food pursuant to Regulation (EU) 2015/2283
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- Journal Article
- A1
- open access
Food portion sizes and their relationship with energy, and nutrient intakes in adolescents : the HELENA study
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- Miscellaneous
- open access
Establishing a Belgian Nutrition Society (BNS) : filling the void (vol 67, 4, 2009)
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Prevention and remediation of soil compaction from field operations on arable land
(2023) -
Increasing agricultural productivity with targeted extension and advisory services : lessons from Ugandan dairy farming
(2023) -
Gut microbiota as a driving factor in the interindividual variability in the metabolism of catechins
(2023) -
Factors influencing respiration of ornamentals : an Equilibrium Modified Atmosphere Packages (EMAP) approach to enhance post-storage quality
(2023) -
- Journal Article
- A1
- open access
Plant-associated Bacillus mobilizes its secondary metabolites upon perception of the siderophore pyochelin produced by a Pseudomonas competitor
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A model-based integrated approach to support the control of barley yellow dwarf virus in Flanders
(2023) -
- Journal Article
- A1
- open access
Landscape-level honey bee hive density, instead of field-level hive density, enhances honey bee visitation in blueberry
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- PhD Thesis
- open access
Value-chain assessment of Cinnamomum burmannii (Nees & T. Nees) Blume, the cinnamon of Kerinci Regency, Sumatra, Indonesia
(2023) -
- Journal Article
- A1
- open access
Relating inclusive innovations to Indigenous and local knowledge : a conceptual framework
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Fatty acid composition in various lipid fractions of the follicular fluid in relation to blood lipid composition and embryo quality: explorative studies in women and dairy cows
(2023) -
- Journal Article
- A1
- open access
Microwave roasting as an alternative to convection roasting : sensory analysis and physical characterization of dark chocolate
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Dehydroascorbate : a novel inducer of plant resistance in rice against root-knot nematode Meloidogyne graminicola
(2023) -
- PhD Thesis
- open access
Development of strain-level shotgun metagenomics approaches to detect and characterize microbiological contaminants in the context of food safety
(2023) -
Urbanising the agroecological reproduction of soil fertility
(2023) -
Operationalizing transdisciplinary agroecology for the co-creation of food sovereignty
(2023) -
- Journal Article
- A1
- open access
Qualitative risk assessment of homogeneity, stability, and residual concentrations of antimicrobials in medicated feed and drinking water in pig rearing
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- Journal Article
- A2
- open access
LCA as decision support tool in the food and feed sector : evidence from R&D case studies
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Coffee leaf traits, bean quality and biochemistry across elevation and shade gradients in Ethiopia
(2023) -
- Journal Article
- A1
- open access
An extrusion-based 3D food printing approach for generating alginate-pectin particles
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Within-field spatial variability and potential for profitability of variable rate applications
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Drosophila X virus-like particles as efficient dsRNA carriers for improved RNAi against the invasive species, Drosophila suzukii