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Central nervous system syndrome associated with Marek’s disease in Hubbard broilers = Syndroom van het centrale zenuwstelsel geassocieerd met de ziekte van Marek bij hubbard-vleeskuikens
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Development of digital droplet PCR targeting the influenza H3N2 sseltamivir-resistant E119V mutation and its performance through the use of reverse genetics mutants
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- Journal Article
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Genotyping and phylogeography of Infectious Bronchitis Virus isolates from Pakistan show unique linkage to GI-24 lineage
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- Journal Article
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Mucosa-associated lymphoid tissue lymphoma translocation protein 1 inhibition alleviates intestinal impairment induced by chronic heat stress in finisher broilers
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- Journal Article
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N-acetyl-L-cysteine improves the performance of chronic cyclic heat-stressed finisher broilers but has no effect on tissue glutathione levels
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- Journal Article
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Reduction of dietary crude protein and feed form : impact on broiler litter quality, ammonia concentrations, excreta composition, performance, welfare, and meat quality
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- Journal Article
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Does feeding more phases reduce ammonia concentrations from broiler litter?
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- Journal Article
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How do moisture content, friability, and crust development of litter influence ammonia concentrations in broiler production?
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- Journal Article
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Estimation of the production economic consequences of stopping partial depopulation in broiler production
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NanI sialidase contributes to toxin expression and host cell binding of Clostridium perfringens type G strain CP56 in vitro
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- Journal Article
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Twelve threats of precision livestock farming (PLF) for animal welfare
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- Journal Article
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A field study on correlations between macroscopic gut health scoring, histological measurements and performance parameters in broilers
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- Journal Article
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Assessment of animal diseases caused by bacteria resistant to antimicrobials : poultry
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- Journal Article
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Effect of in feed administration of different butyrate formulations on Salmonella Enteritidis colonization and cecal microbiota in broilers
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Human psittacosis : a review with emphasis on surveillance in Belgium
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- Journal Article
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Dietary zinc source impacts intestinal morphology and oxidative stress in young broilers
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Comparison of microbiota, antimicrobial resistance genes and mobile genetic elements in flies and the feces of sympatric animals
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Spotlight on avian pathology : untangling contradictory disease descriptions of necrotic enteritis and necro-haemorrhagic enteritis in broilers
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- Journal Article
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Risk factors for poor health and performance in European broiler production systems
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Differential gene response to coccidiosis in modern fast growing and slow growing broiler genotypes
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Rapid growth predisposes broilers to necrotic enteritis
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The effect of a commercial competitive exclusion product on the selection of enrofloxacin resistance in commensal E. coli in broilers
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Effects of dark brooders and overhangs on free-range use and behaviour of slow-growing broilers
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Diversity, not uniformity : slaughter and electrical waterbath stunning procedures in Belgian slaughterhouses
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Vaccine options for influenza : thinking small
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Adenoviral gizzard erosions in two Belgian broiler farms
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Valeric acid glyceride esters in feed promote broiler performance and reduce the incidence of necrotic enteritis
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Oral vaccination with a live Salmonella Enteritidis/Typhimurium bivalent vaccine in layers induces cross-protection against caecal and internal organ colonization by a Salmonella Infantis strain
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- Journal Article
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Prevalence, antimicrobial resistance and genetic diversity of Campylobacter coli and Campylobacter jejuni in Ecuadorian broilers at slaughter age
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- Journal Article
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Nanobodies targeting conserved epitopes on the major outer membrane protein of Campylobacter as potential tools for control of Campylobacter colonization
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- Journal Article
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Beneficial microbial signals from alternative feed ingredients : a way to improve sustainability of broiler production?
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Does release of encapsulated nutrients have an important role in the efficacy of xylanase in broilers?
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- PhD Thesis
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Considerations regarding the feed-food competition between man and chicken
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Water-soluble fractions obtained by enzymatic treatment of wheat grains promote short chain fatty acids production by broiler cecal microbiota
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- Journal Article
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Prevention of egg contamination by Salmonella Enteritidis after oral vaccination of laying hens with Salmonella Enteritidis ΔtolC and ΔacrABacrEFmdtABC mutants
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Black soldier fly as dietary protein source for broiler quails : apparent digestibility, excreta microbial load, feed choice, performance, carcass and meat traits
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- Journal Article
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The probiotic Butyricicoccus pullicaecorum reduces feed conversion and protects from potentially harmful intestinal microorganisms and necrotic enteritis in broilers
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Prevalence of Mycoplasma gallisepticum and Mycoplasma synoviae in commercial poultry, racing pigeons and wild birds in Belgium
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- Journal Article
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Variable protection against experimental broiler necrotic enteritis after immunisation with the C-terminal fragment of Clostridium perfringens alpha-toxin and a non-toxic NetB variant
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What is being measured, and by whom? : facilitation of communication on technical measures amongst competent authorities in the implementation of the European Union Broiler Directive (2007/43/EC)
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Vegetative Bacillus amyloliquefaciens cells do not confer protection against necrotic enteritis in broilers despite high antibacterial activity of its supernatant against Clostridium perfringens in vitro
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Examination of the in vivo immune response elicited by Chlamydia psittaci in chickens
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- Journal Article
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Marek's disease virus associated ocular lymphoma in Roulroul partridges (Rollulus rouloul)
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Oral administration of the Salmonella Typhimurium vaccine strain Nal2/Rif9/Rtt to laying hens at day of hatch reduces shedding and caecal colonization of Salmonella 4,12:i:-, the monophasic variant of Salmonella Typhimurium
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Assessment of welfare of Brazilian and Belgian broiler flocks using the Welfare Quality protocol
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In vitro and in vivo metabolism of ochratoxin A: a comparative study using ultra-performance liquid chromatography-quadrupole/time-of-flight hybrid mass spectrometry
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- Journal Article
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Genetic characterization of the Belgian nephropathogenic infectious bronchitis virus (NIBV) reference strain B1648
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- Journal Article
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Comparison of Newcastle disease vaccine administered as powder or liquid in relation to the serum antibody response and adverse vaccinal reactions in broilers
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Comparative toxicokinetics, absolute oral bioavailability, and biotransformation of zearalenone in different poultry species
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Effects of feeding various levels of full fat soybean extruded at high temperature on performance, serum components and intestinal morphology of broiler chickens
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Gene expression of heat shock protein 70 and antioxidant enzymes, oxidative status, and meat oxidative stability of cyclically heat-challenged finishing broilers fed Origanum compactum and Curcuma xanthorrhiza essential oils
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Hurdles in bacteriophage therapy: deconstructing the parameters
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Susceptibility of avian pathogenic Escherichia coli from laying hens in Belgium to antibiotics and disinfectants and integron prevalence
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Exogenous melatonin improves growth performance, intestinal microbiota, and morphology in temporarily feed restricted broilers
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High seroprevalence of respiratory pathogens in hobby poultry
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Antimicrobial susceptibility of Salmonella isolates from healthy pigs and chickens (2008-2011)
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Broiler production in Flanders, Belgium: current situation and producers' opinions about animal welfare
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- Journal Article
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- open access
Perfrin, a novel bacteriocin associated with netB positive Clostridium perfringens strains from broilers with necrotic eneteritis
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An experimental model to analyze the risk of introduction of a duck originated H5 low-pathogenic avian influenza virus in poultry through close contact and contaminative transmission
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Temporary feed restriction partially protects broilers from necrotic enteritis
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Effect of fermented moist feed on performance, gut bacteria and gut histo-morphology in broilers
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- Journal Article
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Growth performance and gut health parameters of finishing broilers supplemented with plant extracts and exposed to daily increased temperature
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Emerging Chlamydia psittaci infections in the chicken industry and pathology of Chlamydia psittaci genotype B and D strains in specific pathogen free chickens
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Pathogenicity of low and highly virulent Chlamydia psittaci isolates for specific pathogen-free chickens
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Lesion development in a new intestinal loop model indicates the involvement of a shared Clostridium perfringens virulence factor in haemorrhagic enteritis in calves
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Effect of feeding citrus peel extracts on growth performance, serum components, and intestinal morphology of broilers exposed to high ambient temperature during the finisher phase
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Prevalence of Mycoplasma gallisepticum in commerical poultry flocks in Belgium
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Effects of antimicrobial usage on the development of antimicrobial resistance
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Residues of sulfadiazine and doxycycline in broiler liver and muscle tissue due to cross-contamination of feed
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Residues of sulfadiazine and doxycycline in egg matrices due to cross-contamination in the feed of laying hens and the possible correlation with physicochemical, pharmacokinetic and physiological parameters
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- Journal Article
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- open access
Suitability of differently formulated dry powder Newcastle disease vaccines for mass vaccination of poultry
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Acute and long-term cardiomyopathy and delayed neurotoxicity after accidental lasalocid poisoning in horses
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Occurrence of viable Brachyspira spp. on carcasses of spent laying hens from supermarkets
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Tolerance and safety evaluation of N,N-dimethylglycine, a naturally occurring organic compound, as a feed additive in broiler diets
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Effect of coated and non-coated fatty acid supplementation on broiler chickens experimentally infected with Campylobacter jejuni
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The importance of sample size in the determination of a flock-level antimicrobial resistance profile for Escherichia coli in broilers
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- Journal Article
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- open access
Identification and complete genome sequencing of paramyxoviruses in mallard ducks (Anas platyrhynchos) using random access amplification and next generation sequencing technologies
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Economic impact of decreasing stocking densities in broiler production in Belgium
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Morphometric evaluation of 'dysbacteriosis' in broilers
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Horizontal transmission of Salmonella Enteritidis in groups of experimentally infected laying hens housed in different housing systems
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Necrotic enteritis in broilers: an updated review on the pathogenesis
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Comparison of Salmonella Enteritidis phage types isolated from layers and humans in Belgium in 2005
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Effects of diet, age and gender on the polyunsaturated fatty acid composition of broiler anatomical compartments
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Dietary N,N-dimethylglycine supplementation improves nutrient digestibility and attenuates pulmonary hypertension syndrome in broilers
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Control of Clostridium perfringens-induced necrotic enteritis in broilers by target-released butyric acid, fatty acids and essential oils
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Effect of macronutrient ratio of the pre-starter diet on broiler performance and intermediary metabolism
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Visfatin gene expression in chickens is sex and tissue dependent
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Reovirus tenosynovitis in a flock of layer breeders
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Faecal sampling underestimates the actual prevalence of Salmonella in laying hen flocks
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Transfer of soil contaminants to home-produced eggs and preventive measures to reduce contamination
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Efficacy of four enrofloxacin treatment regimens against experimental infection in turkey poults with avian pneumovirus and Ornithobacterium rhinotracheale
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Intra-species growth-inhibition by Clostridium perfringens is a possible virulence trait in necrotic enteritis in broilers
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Designing a treatment protocol with voriconazole to eliminate Aspergillus fumigatus from experimentally inoculated pigeons
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Effect of the housing system on shedding and colonization of gut and internal organs of laying hens with Salmonella enteritidis
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The cereal type in feed influences Salmonella enteritidis colonization in broilers
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Modelling Aspergillus fumigatus infections in racing pigeons (Columba livia domestica)
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Short-chain fatty acids and L-lactate as feed additives to control Campylobacter jejuni infections in broilers
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Fluctuating asymmetry as an animal welfare indicator : a review of methodology and validity
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Quantitative risk assessment of Campylobacter spp. in poultry based meat preparations as one of the factors to support the development of risk-based microbiological criteria in Belgium
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Virulence-associated traits in avian Escherichia coli: comparison between isolates from colibacillosis-affected and clinically healthy layer flocks
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Avian chlamydiosis
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Prevalentie van respiratoire en lymfotrope virussen bij kalkoenen in Belgie = Prevalence of respiratory and lymphotropic viruses in turkeys in Belgium
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Jojoba meal (Simmondsia chinensis) in the diet of broiler breeder pullets: physiological and endocrinological effects
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Respiratory adenovirus-like infection in a rose-ringed parakeet (Psittacula kramen)