Ghent University Academic Bibliography

Show Sort by

Your filters: cql: author="De Proft, M" or (type exact bookEditor and editor="De Proft, M")

Add to list
- Journal Article
- A1
Response of the oxygen uptake efficiency slope to orthotopic heart transplantation: Lack of correlation with changes in central hemodynamic parameters and resting lung function

Christophe Van Laethem (UGent) , M GOETHALS, S VERSTREKEN, M WALRAVENS, F WELLENS, M DE PROFT, J BARTUNEK and M VANDERHEYDEN

(2007) JOURNAL OF HEART AND LUNG TRANSPLANTATION. 26(9). p.921-926
Add to list
- Journal Article
- A1
Seed coating to control the pea leaf weevil, Sitona lineatus (L.) in pea crops.

Frans Van De Steene (UGent) , G VULSTEKE, M DE PROFT and D CALLEWAERT

(1999) ZEITSCHRIFT FUR PFLANZENKRANKHEITEN UND PFLANZENSCHUTZ-JOURNAL OF PLANT DISEASES AND PROTECTION. 106(6). p.633-637
Add to list
- Journal Article
- A1
Essential oils of Otacanthus.

A RONSE, Herman De Pooter and M DE PROFT

(1997) PHYTOCHEMISTRY. 46(8). p.1365-1368
Add to list
- Conference Paper
- P1
Seed coating to control pests in peas (Pisum sativum L.)

G Vulsteke, Frans Van De Steene (UGent) , M De Proft and P Meeus

(1994) Acta Horticulturae. 371. p.37-44
Add to list
- Conference Paper
- C1
Aroma formation by and ripening of apples: what is the source of the precursor carboxylic acids and alcohols ? Some questions. Proc. Intern. Symp. Phytochem. 'Phytochemistry and Agriculture', Wageningen, The Netherlands, 1992, p. 62.

Herman De Pooter and M DE PROFT
Add to list
- Conference Paper
- C1
14th Intern. Conference of Plant Growth Substances, Amsterdam, 1991.

M DE PROFT, Herman De Pooter and R VAN DUCK

Academic Bibliography

Response of the oxygen uptake efficiency slope to orthotopic heart transplantation: Lack of correlation with changes in central hemodynamic parameters and resting lung function

Seed coating to control the pea leaf weevil, Sitona lineatus (L.) in pea crops.

Essential oils of Otacanthus.

Seed coating to control pests in peas (Pisum sativum L.)

Aroma formation by and ripening of apples: what is the source of the precursor carboxylic acids and alcohols ? Some questions. Proc. Intern. Symp. Phytochem. 'Phytochemistry and Agriculture', Wageningen, The Netherlands, 1992, p. 62.

14th Intern. Conference of Plant Growth Substances, Amsterdam, 1991.

Contents

Support

Contact