Show 250 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: author="Cereser, Andrea" or (type any "bookEditor issueEditor" and editor="Cereser, Andrea") Add to list Journal Article A1 Artisanal Italian salami and soppresse : identification of control strategies to manage microbiological hazards Anna Roccato (UGent) , Mieke Uyttendaele (UGent) , Federica Barrucci, Veronica Cibin, Michela Favretti, Andrea Cereser, Marta Dal Cin, Alessandra Pezzuto, Alessia Piovesana, Alessandra Longo, et al. (2017) FOOD MICROBIOLOGY. 61. p.5-13