Ghent University Academic Bibliography

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Consumption of sweet beverages and type 2 diabetes incidence in European adults: results from EPIC-InterAct

D Romaguera, T Norat, PA Wark, AC Vergnaud, MB Schulze, GJ van Woudenbergh, D Drogan, P Amiano, E Molina-Montes, MJ Sánchez, et al.

(2013) DIABETOLOGIA. 56(7). p.1520-1530
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Inventory of experiences from national/regional dietary monitoring surveys using EPIC-Soft

Inge Huybrechts (UGent) , C Casagrande, G Nicolas, A Geelen, SP Crispim, Willem De Keyzer (UGent) , H Freisling, Stefaan De Henauw (UGent) , Mieke De Maeyer (UGent) , C Krems, et al.

(2011) EUROPEAN JOURNAL OF CLINICAL NUTRITION. 65(suppl. 1). p.S16-S28
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- Miscellaneous
Rationale and methods of the European Food Consumption Validation (EFCOVAL) project

EJ de Boer, N Slimani, P van 't Veer, H Boeing, M Feinberg, C Leclercq, E Trolle, P Amiano, LF Andersen, H Freisling, et al.

(2011) EUROPEAN JOURNAL OF CLINICAL NUTRITION. 65(suppl. 1). p.S1-S4
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Harmonisation of food categorisation systems for dietary exposure assessments among European children

Melissa De Neve (UGent) , Isabelle Sioen (UGent) , PE Boon, C Arganini, J Moschandreas, J Ruprich, L Lafay, P Amiano, D Arcella, M Azpiri, et al.

(2010) FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT. 27(12). p.1639-1651
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A bivariate measurement error model for nitrogen and potassium intakes to evaluate the performance of regression calibration in the European prospective investigation into cancer and nutrition study

P Ferrari, A Roddam, MT Fahey, M Jenab, C Bamia, M Ocke, P Amiano, A Hjartaker, C Biessy, S Rinaldi, et al.

(2009) EUROPEAN JOURNAL OF CLINICAL NUTRITION. 63(Suppl. 4). p.S179-S187
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Contribution of highly industrially processed foods to the nutrient intakes and patterns of middle-aged populations in the European prospective investigation into cancer and nutrition study

N Slimani, G Deharveng, DAT Southgate, C Biessy, V Chajes, MME van Bakel, MC Boutron-Ruault, A McTaggart, S Grioni, J Verkaik-Kloosterman, et al.

(2009) EUROPEAN JOURNAL OF CLINICAL NUTRITION. 63. p.S206-S225

Academic Bibliography

Consumption of sweet beverages and type 2 diabetes incidence in European adults: results from EPIC-InterAct

Inventory of experiences from national/regional dietary monitoring surveys using EPIC-Soft

Rationale and methods of the European Food Consumption Validation (EFCOVAL) project

Harmonisation of food categorisation systems for dietary exposure assessments among European children

A bivariate measurement error model for nitrogen and potassium intakes to evaluate the performance of regression calibration in the European prospective investigation into cancer and nutrition study

Contribution of highly industrially processed foods to the nutrient intakes and patterns of middle-aged populations in the European prospective investigation into cancer and nutrition study

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