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Safety of beta-hydroxybutyrate salts as a novel food pursuant to Regulation (EU) 2015/2283
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Safety of 3-fucosyllactose (3-FL) produced by a derivative strain of Escherichia coli BL21 (DE3) as a novel food pursuant to Regulation (EU) 2015/2283
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- Journal Article
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Safety of 3'-sialyllactose (3'-SL) sodium salt produced by derivative strains of Escherichia coli BL21 (DE3) as a novel food pursuant to Regulation (EU) 2015/2283
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Safety of lacto-N-tetraose (LNT) produced by derivative strains of Escherichia coli BL21 (DE3) as a novel food pursuant to Regulation (EU) 2015/2283
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Safety of vitamin D-2 mushroom powder as a novel food pursuant to Regulation (EU) 2015/2283 (NF 2019/1471)
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Safety of bovine milk osteopontin as a novel food pursuant to Regulation (EU) 2015/2283
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- Journal Article
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Safety of frozen and freeze-dried formulations of the lesser mealworm (Alphitobius diaperinus larva) as a novel food pursuant to Regulation (EU) 2015/2283
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- Journal Article
- A1
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Safety of beta-lactoglobulin as a novel food pursuant to Regulation (EU) 2015/2283
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- Journal Article
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Safety of pea and rice protein fermented by Shiitake (Lentinula edodes) mycelia as a novel food pursuant to Regulation (EU) 2015/2283
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- Journal Article
- A1
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Safety of dried coffee husk (cascara) from Coffea arabica L. as a novel food pursuant to Regulation (EU) 2015/2283
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- Miscellaneous
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Associations of whole blood polyunsaturated fatty acids and insulin resistance among European children and adolescents (vol 179, pg 1647, 2020)
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Effects of preventive iron supplementation on school-age children cognition and school performance : systematic review and meta-analysis
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Effects of daily supplementation with spirulina fortified cereals on the body composition of people living with HIV/AIDS in Chad
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The association between inflammation and infection status and vitamin A status of children 36 – 59 months of in a malaria-endemic rural area in Burkina Faso
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Non-invasive cardiovascular risk assessment in prepubertal children
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- Miscellaneous
- open access
Safety of an extension of use of Yarrowia lipolytica yeast biomass as a novel food pursuant to Regulation (EU) 2015/2283
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- Miscellaneous
- open access
Safety of an aqueous ethanolic extract of Labisia pumila as a novel food pursuant to Regulation (EU) 2015/2283
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Acceptability and feasibility of an innovative video-based health and nutritional education for maternal and infant health in Dirashe district, South Ethiopia
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Effects of video-based health education on birth outcomes and anemia status of mothers in Dirashe District South Ethiopia : cluster randomized controlled trial
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Associations between agricultural production diversity, dietary intake, and child nutritional status : evidence from longitudinal study in rural Ethiopia