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Improving the universal response of evaporative light scattering detection by mobile phase compensation
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Evaluation of the temperature responsive stationary phase poly (N-isopropylacrylamide) in aqueous LC for the analysis of small molecules
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Total pore blocking as an alternative method for the on-column determination of the external porosity of packed and monolithic reversed-phase columns
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High efficiency liquid chromatography on conventional columns and instrumentation by using temperature as a variable Kinetic plots and experimental verification
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Gas chromatographic determination of the interconversion energy barrier for dialkyl 2,3-pentadienedioate enantiomers
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Determination of polydimethylsiloxane-air partition coefficients using headspace sorptive extraction
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Method to predict and compare the influence of the particle size on the isocratic peak capacity of high-performance liquid chromatography columns
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On the use of computer assisted resolution of non-separable peaks in a congener specific polybrominated diphenyl ether capillary gas chromatographic analysis
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Packed Columns for CEC-UV and CEC-Hyphenation
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On-Column Sample Enrichment for the High-Sensitivity CE-MS Analysis of Peptides
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The Effect of the Particle Size Distribution on Flow Resistance and Band Broadening in Columns Packed with sub 2micro-m Particles
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Determination of the migration of Bisphenol-A in baby bottles by stir bar sorptive extraction-thermal desorption-capillary GC-MS
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On-column sample enrichment for the high-sensitivity sheath-flow CE-MS analysis of peptides
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Universal response in liquid chromatography using charged aerosol detection
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Evaluation of Thermosensitive Stationary Phases in HPLC
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Evaluation of Column Packing Strategies for CEC and inline pre-concentration devices in CE-MS
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Dual-phase twisters: A new approach to headspace sorptive extraction and stir bar sorptive extraction
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Computerized separation of chromatographically unresolved peaks
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Stir bar sorptive extraction: A new quantitative and comprehensive sampling technique for determination of chemical signal profiles from biological media
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Classification of South African red and white wines according to grape variety based on the non-coloured phenolic content