Ghent University Academic Bibliography

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MALDI-TOF MS insight into the biodiversity of Staka, the artisanal Cretan soured cream

Iliada Lappa, Charalampos Gantzias (UGent) , Eugenia Manolopoulou, Evie De Brandt (UGent) , Maarten Aerts, Peter Vandamme (UGent) , Effie Tsakalidou and Marina Georgalaki

(2021) INTERNATIONAL DAIRY JOURNAL. 116.
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MALDI-TOF MS profiling of non-starter lactic acid bacteria from artisanal cheeses of the Greek island of Naxos

Charalampos Gantzias (UGent) , Iliada Lappa, Maarten Aerts, Marina Georgalaki, Eugenia Manolopoulou, Kostas Papadimitriou, Evie De Brandt (UGent) , Effie Tsakalidou and Peter Vandamme (UGent)

(2020) INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. 323.
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Comparative genomics of Pandoraea, a genus enriched in xenobiotic biodegradation and metabolism

Charlotte Peeters (UGent) , Evelien De Canck (UGent) , Margo Cnockaert (UGent) , Evie De Brandt (UGent) , Cindy Snauwaert (UGent) , Bart Verheyde (UGent) , Eliza Depoorter (UGent) , Theodore Spilker, John J LiPuma and Peter Vandamme (UGent)

(2019) FRONTIERS IN MICROBIOLOGY. 10.
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Apibacter mensalis sp. nov. : a rare member of the bumblebee gut microbiota

Jessy Praet (UGent) , Maarten Aerts (UGent) , Evie De Brandt (UGent) , Ivan Meeus (UGent) , Guy Smagghe (UGent) and Peter Vandamme (UGent)

(2016) INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 66(4). p.1645-1651
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Phylogenomic study of Burkholderia glathei-like organisms, proposal of 13 novel Burkholderia species and emended descriptions of Burkholderia sordidicola, Burkholderia zhejiangensis, and Burkholderia grimmiae

Charlotte Peeters (UGent) , Jan P Meier-Kolthoff, Bart Verheyde (UGent) , Evie De Brandt (UGent) , Vaughn S Cooper and Peter Vandamme (UGent)

(2016) FRONTIERS IN MICROBIOLOGY. 7.
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Hydromonas duriensis gen. nov., sp. nov., isolated from freshwater

Ivone Vaz-Moreira, Carlos Narciso-da-Rocha, Evie De Brandt (UGent) , Peter Vandamme (UGent) , AC Silva Ferreira, Alexandre Lobo-da-Cunha, Olga C Nunes and Célia M Manaia

(2015) INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 65(11). p.4134-4139
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Lactobacillus porcinae sp. nov. isolated from traditional Vietnamese nem chua

Doan Thi Lam Nguyen, Margo Cnockaert (UGent) , Koenraad Van Hoorde (UGent) , Evie De Brandt (UGent) , Isabel Snauwaert (UGent) , Cindy Snauwaert (UGent) , Luc De Vuyst, Binh Le Thanh and Peter Vandamme (UGent)

(2013) INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 63(5). p.1754-1759
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A culture-dependent and -independent approach for the identification of lactic acid bacteria associated with the production of nem chua, a Vietnamese fermented meat product

Doan Nguyen Thi Lam, Koenraad Van Hoorde (UGent) , Margo Cnockaert (UGent) , Evie De Brandt (UGent) , Katrien De Bruyne (UGent) , Binh Le Thanh and Peter Vandamme (UGent)

(2013) FOOD RESEARCH INTERNATIONAL. 50(1). p.232-240
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Ecotoxicology inside the gut : impact of heavy metals on the mouse microbiome

Jérôme Breton, Sébastien Massart, Peter Vandamme (UGent) , Evie De Brandt (UGent) , Bruno Pot and Benoît Foligné

(2013) BMC PHARMACOLOGY & TOXICOLOGY. 14.
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Burkholderia humi sp. nov., Burkholderia choica sp. nov., Burkholderia telluris sp. nov., Burkholderia terrestris sp. nov and Burkholderia udeis sp. nov.: Burkholderia glathei-like bacteria from soil and rhizosphere soil

Peter Vandamme (UGent) , Evie De Brandt (UGent) , Kurt Houf (UGent) , Joana Falcão Salles, Jan Dirk van Elsas, Theodore Spilker and John J LiPuma

(2013) INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 63(12). p.4707-4718
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Staphylococcus jettensis sp nov., a coagulase-negative staphylococcal species isolated from human clinical specimens

Annelies De Bel, Koenraad Van Hoorde (UGent) , Ingrid Wybo, Kristof Vandoorslaer, Fedoua Echahidi, Evie De Brandt (UGent) , Peter Schumann, Margareta Ieven, Oriane Soetens, Denis Piérard, et al.

(2013) INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 63(9). p.3250-3256
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Achromobacter animicus sp. nov., Achromobacter mucicolens sp. nov., Achromobacter pulmonis sp. nov. and Achromobacter spiritinus sp. nov., from human clinical samples

Peter Vandamme (UGent) , Edward RB Moore, Margo Cnockaert (UGent) , Evie De Brandt (UGent) , Liselott Svensson-Stadler, Kurt Houf (UGent) , Theodore Spilker and John J LiPuma

(2013) SYSTEMATIC AND APPLIED MICROBIOLOGY. 36(1). p.1-10
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A description of the lactic acid bacteria microbiota associated with the production of traditional fermented vegetables in Vietnam

Doan Thi Lam Nguyen, Koenraad Van Hoorde (UGent) , Margo Cnockaert (UGent) , Evie De Brandt (UGent) , Maarten Aerts (UGent) , Thanh Le Binh and Peter Vandamme (UGent)

(2013) INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. 163(1). p.19-27
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Cupriavidus necator isolates are able to fix nitrogen in symbiosis with different legume species

Krisle da Silva, Ligiane Aparecida Florentino, Karina Barroso da Silva, Evie De Brandt (UGent) , Peter Vandamme (UGent) and Fatima Maria de Souza Moreira

(2012) SYSTEMATIC AND APPLIED MICROBIOLOGY. 35(3). p.175-182
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Kerstersia similis sp. nov., isolated from human clinical samples

Peter Vandamme (UGent) , Evie De Brandt (UGent) , Kurt Houf (UGent) and Thierry De Baere

(2012) INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 62(9). p.2156-2159
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Diazotrophic Burkholderia species isolated from the Amazon region exhibit phenotypical, functional and genetic diversity

Krisle da Silva, Alice de Souza Cassetari, Adriana Silva Lima, Evie De Brandt (UGent) , Eleanor Pinnock, Peter Vandamme (UGent) and Fatima Maria de Souza Moreira

(2012) SYSTEMATIC AND APPLIED MICROBIOLOGY. 35(4). p.253-262
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Validation of MALDI-TOF MS for rapid classification and identification of lactic acid bacteria, with a focus on isolates from traditional fermented foods in Northern Vietnam

Doan Thi Lam Nguyen, Koenraad Van Hoorde (UGent) , Margo Cnockaert (UGent) , Evie De Brandt (UGent) , Maarten Aerts (UGent) , Binh Le Thanh and Peter Vandamme (UGent)

(2012) LETTERS IN APPLIED MICROBIOLOGY. 55(4). p.265-273
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Candidimonas nitroreducens gen. nov., sp nov and Candidimonas humi sp nov., isolated from sewage sludge compost

Ivone Vaz-Moreira, Vânia Figueira, Ana R Lopes, Evie De Brandt (UGent) , Peter Vandamme (UGent) , Olga C Nunes and Célia M Manaia

(2011) INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 61(9). p.2238-2246
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Reclassification of Bacteroides ureolyticus as Campylobacter ureolyticus comb. nov., and emended description of the genus Campylobacter

Peter Vandamme (UGent) , Lies Debruyne (UGent) , Evie De Brandt (UGent) and E Falsen

(2010) INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 60(9). p.2016-2022
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Anaerostipes butyraticus sp. nov., an anaerobic, butyrate-producing bacterium from Clostridium cluster XIVa isolated from broiler chicken caecal content, and emended description of the genus Anaerostipes

Venessa Eeckhaut (UGent) , Filip Van Immerseel (UGent) , Frank Pasmans (UGent) , Evie De Brandt (UGent) , Freddy Haesebrouck (UGent) , Richard Ducatelle (UGent) and Peter Vandamme (UGent)

(2010) INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 60(5). p.1108-1112

Academic Bibliography

MALDI-TOF MS insight into the biodiversity of Staka, the artisanal Cretan soured cream

MALDI-TOF MS profiling of non-starter lactic acid bacteria from artisanal cheeses of the Greek island of Naxos

Comparative genomics of Pandoraea, a genus enriched in xenobiotic biodegradation and metabolism

Apibacter mensalis sp. nov. : a rare member of the bumblebee gut microbiota

Phylogenomic study of Burkholderia glathei-like organisms, proposal of 13 novel Burkholderia species and emended descriptions of Burkholderia sordidicola, Burkholderia zhejiangensis, and Burkholderia grimmiae

Hydromonas duriensis gen. nov., sp. nov., isolated from freshwater

Lactobacillus porcinae sp. nov. isolated from traditional Vietnamese nem chua

A culture-dependent and -independent approach for the identification of lactic acid bacteria associated with the production of nem chua, a Vietnamese fermented meat product

Ecotoxicology inside the gut : impact of heavy metals on the mouse microbiome

Burkholderia humi sp. nov., Burkholderia choica sp. nov., Burkholderia telluris sp. nov., Burkholderia terrestris sp. nov and Burkholderia udeis sp. nov.: Burkholderia glathei-like bacteria from soil and rhizosphere soil

Staphylococcus jettensis sp nov., a coagulase-negative staphylococcal species isolated from human clinical specimens

Achromobacter animicus sp. nov., Achromobacter mucicolens sp. nov., Achromobacter pulmonis sp. nov. and Achromobacter spiritinus sp. nov., from human clinical samples

A description of the lactic acid bacteria microbiota associated with the production of traditional fermented vegetables in Vietnam

Cupriavidus necator isolates are able to fix nitrogen in symbiosis with different legume species

Kerstersia similis sp. nov., isolated from human clinical samples

Diazotrophic Burkholderia species isolated from the Amazon region exhibit phenotypical, functional and genetic diversity

Validation of MALDI-TOF MS for rapid classification and identification of lactic acid bacteria, with a focus on isolates from traditional fermented foods in Northern Vietnam

Candidimonas nitroreducens gen. nov., sp nov and Candidimonas humi sp nov., isolated from sewage sludge compost

Reclassification of Bacteroides ureolyticus as Campylobacter ureolyticus comb. nov., and emended description of the genus Campylobacter

Anaerostipes butyraticus sp. nov., an anaerobic, butyrate-producing bacterium from Clostridium cluster XIVa isolated from broiler chicken caecal content, and emended description of the genus Anaerostipes

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