Show 20 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: author="Chryssochoidis, G" or (type exact bookEditor and editor="Chryssochoidis, G") Add to list Conference Paper C3 Pork versus non-pork eaters in Europe : socio-demographic and nutritional profiling Armando Perez Cueto Eulert (UGent) , Marcia Dutra de Barcellos (UGent) , G Chryssochoidis, K Grunert, J Scholderer and Wim Verbeke (UGent) (2008) European Food Congress, 1st, Book of abstracts. Add to list Conference Paper C3 Nutritional status in Belgium, Denmark, Germany, Greece, and Poland : European are heavy! Armando Perez Cueto Eulert (UGent) , Marcia Dutra de Barcellos (UGent) , G Chryssochoidis, K Grunert, J Scholderer and Wim Verbeke (UGent) (2008) European Food Congress, 1st, Book of abstracts. Add to list Conference Paper C1 NUTRITIONAL STATUS IN 9 EUROPEAN COUNTRIES: PRELIMINARY RESULTS OF EU FUNDED TRUEFOOD AND Q-PORKCHAINS CONSUMER SURVEYS Filiep Vanhonacker (UGent) , F PEREZ CUETO, G CHRYSSOCHOIDIS, J SCHOLDERER, K GRUNERT, M HERSLETH and Wim Verbeke (UGent) (2008) VII Barcelona international Congress on the Mediterranean Diet. Abstracts Book.. p.221-221 Add to list Book Chapter Communication needs and food allergy: an analysis of stakeholder views S MILES, R CREVEL, G CHRYSSOCHOIDIS, L FREWER, K GRIMSHAW, R GUIDONET, H GOWLAND, R KNIBB, P KOCH, C MADSON, et al. (2006) Allergy matters: new approaches to allergy prevention and management. p.171-193