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Lipids and fatty acid composition in the crustacean model organism Artemia sp. as influenced by poly-beta-hydroxybutyrate (PHB) supplementation
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Reproductive performance of fairy shrimp Branchinecta orientalis (G. O. Sars 1901) (Crustacea: Anostraca), fed with effluent of rainbow trout Oncorhynchus mykiss (Walbaum 1792) ponds
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Dietary effects of poly-β-hydroxybutyrate on the growth performance, digestive enzyme activity, body composition, mineral uptake and bacterial challenge of rainbow trout fry (Oncorhynchus mykiss)
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The effect of dietary methionine concentrations on growth performance of juvenile Nile tilapia (Oreochromis niloticus) fed diets with two different digestible energy levels
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- Journal Article
- A1
- open access
Effect of dietary components on the gut microbiota ofaquatic animals : a never-ending story?
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Poly-beta-hydroxybutyrate-enriched Artemia sp. for giant tiger prawn Penaeus monodon larviculture
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The influence of dietary arachidonic acid on the immune response and performance of Pacific whiteleg shrimp, Litopenaeus vannamei, at high stocking density
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Dietary phosphorus does not reduce the risk for spinal deformities in a model of adjuvant-induced inflammation in Atlantic salmon (Salmo salar) postsmolts
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Substitution of fish meal by sesame oil cake (Sesamum indicum L.) in the diet of rainbow trout (Oncorhynchus mykiss W.)
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Determination of the threonine requirement for maintenance in Atlantic salmon (Salmo salar L.) fry with the diet dilution procedure
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Experimental broodstock diets as partial fresh food substitutes in white shrimp Litopenaeus vannamei B.
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Effects of dietary vitamin E on antioxidant defence mechanisms of juvenile turbot (Scophthalmus maximus L.), halibut (Hippoglossus hippoglossus L.) and sea bream (Sparus aurata L.).
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- Journal Article
- A1
- open access
Supplementation of ascorbic acid 2-monophosphate during the early postlarval stages of the shrimp Penaeus vannamei
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Cofeeding of phospholipids to turbot Scophthalmus maximus L-larvae as a tool to reduce live food consumption.