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Effect of fructose on the processing, micro- and macrostructural properties of starch noodles containing cassava starch
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- Journal Article
- A1
- open access
A single-cell and spatial wheat root atlas with cross-species annotations delineates conserved tissue-specific marker genes and regulators
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Data from: An Impact Assessment of Par-Baking and Storage on the Quality of Wheat, Whole Wheat, and Whole Rye Breads
(2024) -
Unlocking the potential of pasting properties to predict extrudate characteristics of corn grits blends with high amylose corn starch, potato starch, or rice flour
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- Journal Article
- A1
- open access
Cross-domain transfer learning for weed segmentation and mapping in precision farming using ground and UAV images
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- Journal Article
- A1
- open access
An impact assessment of par-baking and storage on the quality of wheat, whole wheat, and whole rye breads
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Simultaneous quantification of seven B vitamins from wheat grains using UHPLC-MS/MS
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- Journal Article
- A1
- open access
Actinobacteria as promising biocontrol agents for in vitro and in planta degradation and detoxification of Zearalenone
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- Journal Article
- A1
- open access
Robot driven combined site-specific maize seeding and N fertilization : an agro-economic investigation
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- Journal Article
- A1
- open access
Harnessing monocrop breeding strategies for intercrops
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- Journal Article
- A1
- open access
Various cold storage-backslopping cycles show the robustness of Limosilactobacillus fermentum IMDO 130101 as starter culture for Type 3 sourdough production
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Combined effects of nitrogen and sulfur fertilizers on chemical composition, structure and physicochemical properties of buckwheat starch
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- Journal Article
- A2
- open access
Crop yields under climate variability and no-tillage system in dry areas of Morocco
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- Journal Article
- A1
- open access
Monitoring of drought stress and transpiration rate using proximal thermal and hyperspectral imaging in an indoor automated plant phenotyping platform
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- Journal Article
- A1
- open access
Impact of soil electrical conductivity-based site-specific seeding and uniform rate seeding methods on winter wheat yield parameters and economic benefits
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- Journal Article
- A1
- open access
Phylogenetic variation of Tri1 gene and development of PCR–RFLP analysis for the identification of NX genotypes in Fusarium graminearum species complex
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- Journal Article
- A1
- open access
Novel endophytic Pseudescherichia sp. GSE25 strain significantly controls Fusarium graminearum and reduces deoxynivalenol in Wheat
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- Journal Article
- A1
- open access
The plant growth-promoting potential of halotolerant bacteria is not phylogenetically determined : evidence from two Bacillus megaterium strains isolated from saline soils used to grow wheat
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- Journal Article
- A1
- open access
Paternally imprinted LATE‐FLOWERING2 transcription factor contributes to paternal‐excess interploidy hybridization barriers in wheat
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Design and characterization of an artificial two-strain bacterial consortium for the efficient biodegradation of deoxynivalenol
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- Journal Article
- A1
- open access
Calibration, validation and testing of a rotational displacement transducer for measuring wheat leaf elongation rates
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- Journal Article
- A2
- open access
CPlantBox : a fully coupled modelling platform for the water and carbon fluxes in the soil-plant-atmosphere continuum
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- Journal Article
- A1
- open access
Chromosome-scale assembly and annotation of the perennial ryegrass genome
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- Journal Article
- A1
- open access
Bioinspired rhamnolipid protects wheat against Zymoseptoria tritici through mainly direct antifungal activity and without major impact on leaf physiology
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- Journal Article
- A1
- open access
Interaction of soil nutrients and arsenic (As) in paddy soil in a long-term fertility experiment
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Towards efficient agrobiologicals : a trait specific in planta enrichment method for beneficial bacteria in wheat
(2022) -
Prevention and practical strategies to control mycotoxins in the wheat and maize chain
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- Journal Article
- A1
- open access
Mycotoxin analysis of grain via dust sampling : review, recent advances and the way forward : the contribution of the MycoKey Project
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- Journal Article
- A1
- open access
Phylogeny and mycotoxin profiles of pathogenic Alternaria and Curvularia species isolated from date palm in southern Tunisia
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- Journal Article
- A1
- open access
Green area index and soil moisture retrieval in maize fields using multi-polarized C- and L-band SAR data and the water cloud model
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- Journal Article
- A1
- open access
Stress granule‐associated TaMBF1c confers thermotolerance through regulating specific mRNA translation in wheat ( Triticum aestivum )
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- Journal Article
- A1
- open access
Bacterial enrichment cultures biotransform the mycotoxin deoxynivalenol into a novel metabolite toxic to plant and porcine cells
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Influence of 9 years of permanent raised beds and contour furrowing on soil health in conservation agriculture based systems in Tigray region, Ethiopia
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- Journal Article
- A1
- open access
Importance of the C-12 carbon chain in the biological activity of rhamnolipids conferring protection in wheat against Zymoseptoria tritici
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- Journal Article
- A1
- open access
The heat is on : how crop growth, development, and yield respond to high temperature
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Loss of obligate crossovers, defective cytokinesis and male sterility in barley caused by short-term heat stress
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Enhanced non-toxic immunodetection of Alternaria mycotoxin tenuazonic acid based on ferritin-displayed anti-idiotypic nanobody-nanoluciferase multimers
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- Journal Article
- A1
- open access
The automation of hyperspectral training library construction : a case study for wheat and potato crops
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Influence of environmental growth conditions on chalk yeasts causing bread spoilage
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Impact of temporary frozen storage on the safety and quality of four typical Belgian bakery products
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- PhD Thesis
- open access
Outline of four degrees of diversification for understanding bread wheat quality
(2020) -
- Journal Article
- A1
- open access
Identifying drivers of spatio-temporal dynamics in Barley Yellow Dwarf Virus epidemiology as a critical factor in disease control
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Effect of ensiling duration on the fate of deoxynivalenol, zearalenone and their derivatives in maize silage
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- Journal Article
- A1
- open access
Human Mycotoxin Biomonitoring: Conclusive remarks on direct or indirect assessment of urinary deoxynivalenol
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Green remediation of saline-sodic Pb-factored soil by growing salt-tolerant rice cultivar along with soil applied inorganic amendments
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Fate and bioaccessibility of iodine in food prepared from agronomically biofortified wheat and rice and impact of cofertilization with zinc and selenium
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- Journal Article
- A1
- open access
At the scene of the crime : new insights into the role of weakly pathogenic members of the fusarium head blight disease complex
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- Journal Article
- A1
- open access
Metabolomics reveal induction of ROS production and glycosylation events in wheat upon exposure to the green leaf volatile Z-3-hexenyl acetate
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Automatic wheat ear counting using machine learning based on RGB UAV imagery
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- Journal Article
- A1
- open access
Scientific opinion related to a notification from Lyckeby Starch AB on barley starch to be used in the manufacturing of several foods as ingredient, of the food additive modified starch and of glucose syrups pursuant to Article 21(2) of Regulation (EU) No 1169/2011 - for permanent exemption from labelling
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Fate of Fusarium mycotoxins during processing of Nigerian traditional infant foods (ogi and soybean powder)
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- Journal Article
- A1
- open access
Day length constrains the time budget of aphid predators
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- Journal Article
- A1
- open access
Reduction of pesticide residues from teff (Eragrostis tef) flour spiked with selected pesticides using household food processing steps
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Growth/no-growth models of in-vitro growth of Penicillium paneum as a function of thyme essential oil, pH, a, temperature
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Lactococci dominate the bacterial communities of fermented maize, sorghum and millet slurries in Zimbabwe
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Natural occurrence of Alternaria mycotoxins in malting barley grains in the main producing region of Argentina
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Relationship between environmental conditions, TRI5 gene expression and deoxynivalenol production in stored Lentinula edodes infected with Fusarium graminearum
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Variation in gluten protein and peptide concentrations in Belgian barley malt beers
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Comparative in vitro cytotoxicity of the emerging Fusarium mycotoxins beauvericin and enniatins to porcine intestinal epithelial cells
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- Journal Article
- A1
- open access
Temperature-induced changes in the wheat phosphoproteome reveal temperature-regulated interconversion of phosphoforms
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Ultra-high-performance supercritical fluid chromatography as a separation tool for Fusarium mycotoxins and their modified forms
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- Journal Article
- A1
- open access
Fungal endophytes control Fusarium graminearum and reduce trichothecenes and zearalenone in maize
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Enzymatic degradation of mineral binders in cereals : impact on iron and zinc bioaccessibility
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Effect of management and age of ploughed out grass-clover on forage maize yield and residual soil nitrogen
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Stability of fumonisin B-1, deoxynivalenol, zearalenone, and T-2 toxin during processing of traditional Nigerian beer and spices
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- Conference Paper
- C3
- open access
Effects of storage conditions and humic substances on the germination capacity of wheat and spinach seeds
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Examining farmers' willingness to grow and allocate land for oilseed crops for biofuel production
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Quantifying individual and collective influences of soil properties on crop yield
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- Journal Article
- A1
- open access
Stomatal behavior of cowpea genotypes grown under varying moisture levels
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Hyperspectral measurements of yellow rust and fusarium head blight in cereal crops, part 1 : laboratory study
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Combined endo-β-1,4-xylanase and α-L-arabinofuranosidase increases butyrate concentration during broiler cecal fermentation of maize glucurono-arabinoxylan
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Hyperspectral measurements of yellow rust and fusarium head blight in cereal crops, part 2 : on-line field measurement
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Straw yield and quality : an extra motivation for the introduction of triticale in mixed farming systems
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- Journal Article
- A1
- open access
Effect of hybridization on somatic mutations and genomic rearrangements in plants
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Nitrogen release and mineralization potential of derivatives from nutrient recovery processes as substitutes for fossil fuel-based nitrogen fertilizers
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Folates in quinoa (Chenopodium quinoa), amaranth (Amaranthus sp.) and buckwheat (Fagopyrum esculentum) : influence of cooking and malting
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- Journal Article
- A1
- open access
T-2 toxin-3α-glucoside in broiler chickens : toxicokinetics, absolute oral bioavailability, and in vivo hydrolysis
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- Journal Article
- A1
- open access
Mycotoxigenic potentials of Fusarium species in various culture matrices revealed by mycotoxin profiling
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Arsenic release from foodstuffs upon food preparation
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Detection of biotic and abiotic stresses in crops by using hierarchical self organizing classifiers
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Multi-walled carbon nanotubes-based magnetic solid-phase extraction for the determination of zearalenone and its derivatives in maize by ultra-high performance liquid chromatography-tandem mass spectrometry
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- Journal Article
- A1
- open access
Differential coupling of gibberellin responses by Rht-B1c suppressor alleles and Rht-B1b in wheat highlights a unique role for the DELLA N-terminus in dormancy
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Tef : the rising ancient cereal : what do we know about its nutritional and health benefits?
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- Journal Article
- A1
- open access
Genetic divergence and chemotype diversity in the fusarium head blight pathogen Fusarium poae
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Role of mycotoxins in herds with and without problems with tail necrosis in neonatal pigs
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- Journal Article
- A1
- open access
Proteome profiling of wheat shoots from different cultivars
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The future of field trials in Europe: establishing a network beyond boundaries
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Phosphorus use efficiency of improved faba bean (Vicia faba) varieties in low-input agro-ecosystems
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Antioxidant potentials and phenolic composition of tef varieties : an indigenous Ethiopian cereal
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- Journal Article
- A1
- open access
Detoxification of deoxynivalenol via glycosylation represents novel insights on antagonistic activities of Trichoderma when confronted with Fusarium graminearum
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- Journal Article
- A1
- open access
Comparison of enzyme-linked immunosorbent assay, surface plasmon resonance and biolayer interferometry for screening of deoxynivalenol in wheat and wheat dust
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Risk of DDT residue in maize consumed by infants as complementary diet in southwest Ethiopia
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A semi-quantitative approach for modelling crop response to soil fertility: evaluation of the AquaCrop procedure
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- Journal Article
- A1
- open access
Modulation of Arabidopsis and monocot root architecture by CLAVATA3/EMBRYO SURROUNDING REGION 26 peptide
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A reliable liquid chromatography-tandem mass spectrometry method for simultaneous determination of multiple mycotoxins in fresh fish and dried seafoods
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- Journal Article
- A1
- open access
Agriculture intensifies soil moisture decline in Northern China
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Risk assessment of chronic dietary exposure to the conjugated mycotoxin deoxynivalenol-3-β-glucoside in the Dutch population
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The importance of non-penetrated papillae formation in the resistance response of triticale to powdery mildew (Blumeria graminis)
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Coupling CFD and diffusion models for analyzing the convective drying behavior of a single rice kernel
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The effects of feed-borne Fusarium mycotoxins and glucomannan in turkey poults based on specific and non-specific parameters