Show 100 5 10 15 20 50 100 250 Sort by year (new to old) Actions Save this search Download search results Subscribe to news feed Your filters: cql: author exact 083262BA-3565-11E9-8BA6-2ECD5607D3EF or (type any "bookEditor journalEditor issueEdi... cql: keyword exact "food certifications" Add to list Journal Article A1 Quantitative study of food integrity climate in Belgian and Saudi Arabian food businesses in view of their organisational characteristics Waeel Salih Alrobaish (UGent) , Liesbeth Jacxsens (UGent) and Peter Vlerick (UGent) (2022) INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY. 57(7). p.4254-4267