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Agricultural resource management strategies for greenhouse gas mitigation : the land-energy-food-waste nexus based on system dynamics model
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- Journal Article
- A1
- open access
Whole-genome comparative analysis of the genetic, virulence and antimicrobial resistance diversity of Campylobacter spp. from Spain
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The impact of climate change on water quality and rice production in the Guayas river basin in Ecuador
(2025) -
Chocolate gloss formation as influenced by mould interaction
(2025) -
- Journal Article
- A1
- open access
Degradation of gaseous hydrocarbons in aerated stirred bioreactors inoculated with Rhodococcus erythropolis : effect of the carbon source and SIFT-MS method development
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Effectiveness of the Eco-score food label : an information experiment combined with Nutri-score label in Belgium
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Field-based hyperspectral imaging for detection and spatial mapping of fusarium head blight in wheat
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- Journal Article
- A1
- open access
Feed additives for methane mitigation : a guideline to uncover the mode of action of antimethanogenic feed additives for ruminants
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Assessing pastoral reforms through the performance of agro-pastoral community-based organizations in South Tunisia
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Urban food policy councils as politicized spaces : the case of Arusha, Tanzania