Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: parent exact "CYTA-JOURNAL OF FOOD" Add to list Journal Article A1 open access Application of the support sensory system and principal component analysis to compare meat of chickens of two genotypes Monika Michalczuk, Agata Marzec, Krzysztof Damaziak, Zaneta Zdanowska-Sasiadek, Katarzyna Bogdanska, Jan Slosarz, Jan Niemiec and Stefaan De Smet (UGent) (2018) CYTA-JOURNAL OF FOOD. 16(1). p.667-671 Add to list Journal Article A1 open access Effect of dietary organic and inorganic selenium supplementation on chemical, mineral and fatty acid composition of ostrich meat Ewa Polawska, Zaneta Zdanowska-Sasiadek, Jaroslaw Horbańczuk, Janusz Franciszek Pomianowski, Artur Jóźwik, Dominika Tolik, Katleen Raes (UGent) and Stefaan De Smet (UGent) (2016) CYTA-JOURNAL OF FOOD. 14(1). p.84-87