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The influence of processing on the functionality of low-moisture part-skim mozzarella
(2023) -
The use of microbes in culture of harpacticoid copepod (Tigriopus japonicus Mori) for suppression of Vibrio and enhancement of population growth, enzyme activity and microbial longevity
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- Journal Article
- A1
- open access
Quality of recycling : urgent and undefined
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- Conference Paper
- C3
- open access
Variations in the biochemical and functional properties of industrial low-moisture part-skim mozzarella during 4 months of storage at 4°C
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Acupuncture versus sham-acupuncture : a meta-analysis on evidence for non-immediate effects of acupuncture in musculoskeletal disorders
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- Journal Article
- A1
- open access
Seasonal variations in the functional performance of industrial low-moisture part-skim mozzarella over a 1.5-year period
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Sensitivity studies of the resilience of RC columns to various fire scenarios
(2019) 20th Congress of IABSE 2019 : The Evolving Metropolis, Proceedings. In IABSE Symposium Report 114. p.733-737 -
- Journal Article
- A1
- open access
Protein promiscuity in H2O2 signaling
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A multivariate raw material property database to facilitate drug product development and enable in-silico design of pharmaceutical dry powder processes
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Raw material variability of an active pharmaceutical ingredient and its relevance for processability in secondary continuous pharmaceutical manufacturing