Ghent University Academic Bibliography

Journal Article
A1
open access

Deciphering Alternaria metabolic responses in microbial confrontation via an integrated mass spectrometric targeted and non-targeted strategy

Ye Tian, Mohamed Fathi Abdallah (UGent) , Marthe De Boevre (UGent) , Cheng Wang, Kris Audenaert (UGent) , Sarah De Saeger (UGent) and Aibo Wu

(2023) FOOD CHEMISTRY. 404(part B).

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PhD Thesis

Investigation on the fate of Alternaria & Alternaria mycotoxins in the apple industry

Maria Agustina Pavicich (UGent)

(2021)

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Fate of free and modified Alternaria mycotoxins during the production of apple concentrates

Maria Agustina Pavicich (UGent) , Marthe De Boevre (UGent) , Arnau Vidal Corominas (UGent) , Facundo Iturmendi, Hannes Mikula, Benedikt Warth, Doris Marko, Sarah De Saeger (UGent) and Andrea Patriarca

(2020) FOOD CONTROL. 118.

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PhD Thesis
open access

Characterization of Alternaria species on potato : towards a better understanding of the fungal genus in Flanders

Michiel Vandecasteele (UGent)

(2019)

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Species prevalence and disease progression studies demonstrate a seasonal shift in the Alternaria population composition on potato

Michiel Vandecasteele (UGent) , Sofie Landschoot (UGent) , Jasper Carrette (UGent) , Jan Verwaeren (UGent) , Monica Höfte (UGent) , Kris Audenaert (UGent) and Geert Haesaert (UGent)

(2018) PLANT PATHOLOGY. 67(2). p.327-336

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Boscalid-resistance in Alternaria alternata and Alternaria solani populations : an emerging problem in Europe

Sofie Landschoot (UGent) , Jasper Carrette (UGent) , Michiel Vandecasteele (UGent) , Bernard De Baets (UGent) , Monica Höfte (UGent) , Kris Audenaert (UGent) and Geert Haesaert (UGent)

(2017) CROP PROTECTION. 92. p.49-59

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Assessing the Belgian potato Alternaria population for sensitivity to fungicides with diverse modes of action

Sofie Landschoot (UGent) , Michiel Vandecasteele (UGent) , Jasper Carrette (UGent) , Bernard De Baets (UGent) , Monica Höfte (UGent) , Kris Audenaert (UGent) and Geert Haesaert (UGent)

(2017) EUROPEAN JOURNAL OF PLANT PATHOLOGY. 148(3). p.657-672

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Potentials and limitations of existing forecasting models for Alternaria on potatoes : challenges for model improvement

Sofie Landschoot (UGent) , Jolien De Reu, Kris Audenaert (UGent) , Pieter Vanhaverbeke, Geert Haesaert (UGent) , Bernard De Baets (UGent) and Willem Waegeman (UGent)

(2017) POTATO RESEARCH. 60(1). p.61-76

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Journal Article
A1
open access

Emerging Fusarium and Alternaria mycotoxins : occurrence, toxicity and toxicokinetics

Sophie Fraeyman, Siska Croubels (UGent) , Mathias Devreese (UGent) and Gunther Antonissen (UGent)

(2017) TOXINS. 9.

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Journal Article
A1
open access

Validated UPLC-MS/MS methods to quantitate free and conjugated Alternaria toxins in commercially available tomato products and fruit and vegetable juices in Belgium

Jeroen Walravens (UGent) , Hannes Mikula, Michael Rychlik, Stefan Asam, Tom Devos (UGent) , Emmanuel Njumbe Ediage (UGent) , José Diana Di Mavungu (UGent) , Liesbeth Jacxsens (UGent) , Anita Van Landschoot (UGent) , Lynn Vanhaecke (UGent) , et al.

(2016) JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 64(24). p.5101-5109

Academic Bibliography

Deciphering Alternaria metabolic responses in microbial confrontation via an integrated mass spectrometric targeted and non-targeted strategy

Investigation on the fate of Alternaria & Alternaria mycotoxins in the apple industry

Fate of free and modified Alternaria mycotoxins during the production of apple concentrates

Characterization of Alternaria species on potato : towards a better understanding of the fungal genus in Flanders

Species prevalence and disease progression studies demonstrate a seasonal shift in the Alternaria population composition on potato

Boscalid-resistance in Alternaria alternata and Alternaria solani populations : an emerging problem in Europe

Assessing the Belgian potato Alternaria population for sensitivity to fungicides with diverse modes of action

Potentials and limitations of existing forecasting models for Alternaria on potatoes : challenges for model improvement

Emerging Fusarium and Alternaria mycotoxins : occurrence, toxicity and toxicokinetics

Validated UPLC-MS/MS methods to quantitate free and conjugated Alternaria toxins in commercially available tomato products and fruit and vegetable juices in Belgium

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