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Comparison of non-aureus staphylococcal and mammaliicoccal species found in both composite milk and bulk-tank milk samples of dairy cows collected in tandem
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Climate-driven longitudinal trends in pasture-borne helminth infections of dairy cattle
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A review of the microbiological hazards of raw milk from animal species other than cows
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Diversity of Campylobacter in retail meat and liver of lambs and goat kids
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Review of Shiga-toxin-producing Escherichia coli (STEC) and their significance in dairy production
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Relative importance of management, meteorological and environmental factors in the spatial distribution of Fasciola hepatica in dairy cattle in a temperate climate zone
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DIAGNOSIS AND TREATMENT OF FASCIOLOSIS ON DAIRY FARMS
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Measurement of antibodies to gastrointestinal nematodes and liver fluke in meat juice of beef cattle and associations with carcass parameters