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Aflatoxins of type B and G affect porcine dendritic cell maturation in vitro
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Cumulative health risk assessment of co-occurring mycotoxins. of deoxynivalenol and its acetyl derivatives in wheat and maize: case study, Shanghai, China
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Co-exposures of aflatoxins with deoxynivalenol and fumonisins from maize based complementary foods in Rombo, Northern Tanzania
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- Journal Article
- A1
- open access
Evaluation of the bright greenish yellow fluorescence test as a screening technique for aflatoxin-contaminated maize in Malawi
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- Journal Article
- A1
- open access
Development and validation of a QuEChERS based liquid chromatography tandem mass spectrometry method for the determination of multiple mycotoxins in spices
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Strategies to reduce exposure of fumonisins from complementary foods in rural Tanzania
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Quantitative determination of several toxicological important mycotoxins in pig plasma using multi-mycotoxin and analyte-specific high performance liquid chromatography–tandem mass spectrometric methods
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Thin-layer chromatography of aflatoxins and zearalenones with beta-cyclodextrins as mobile phase additives
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Fumonisin exposure through maize in complementary foods is inversely associated with linear growth of infants in Tanzania
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Fumonisins exposure from freshly harvested and stored maize and its relationship with traditional agronomic practices in Rombo district, Tanzania