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The effect of perspectives in food pictures on unhealthy food choices
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- Conference Paper
- C3
- open access
Strong as an ox : usage of storytelling by vegan athletes to reduce consumers’ meat-health associations
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- Conference Paper
- C3
- open access
Nudging consumers towards more sustainable food consumption : In-store nudging interventions at point of purchase
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- Journal Article
- A1
- open access
A match made in heaven or down under? The effectiveness of matching visual and verbal horizons in advertising
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- Journal Article
- A1
- open access
From informational towards transformational advertising strategies? A content analysis of Belgian food magazine advertisements
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How Large Assortments Lead us to Succumb to Temptation
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How subtle changes in the food environment can help consumers make healthier food choices
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To squeeze or not to squeeze : how squeeze tubes affect consumers' serving sizes
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The effect of squeeze tubes on consumers' serving sizes
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How subtle changes in the food environment can help consumers make healthier food choices