Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: author="Moldenaers, Paula" or (type any "bookEditor issueEditor" and editor="Moldenaers, Paula") Add to list Journal Article A2 open access Towards the understanding of halogenation in peptide hydrogels : a quantum chemical approach Tom Bettens, Valentin Lacanau, Ruben Van Lommel, Tess De Maeseneer, Wouter Vandeplassche, Jolien Bertouille, Joost Brancart, Thomas M. A. Barlow, Tatiana Woller, Niko Van den Brande, et al. (2021) MATERIALS ADVANCES. 2(14). p.4792-4803 Add to list Journal Article A1 Applicability of the Foodtexture Puff Device for rheological characterization of viscous food products Sofie Morren, Tim Van Dyck, Frank Mathijs, Stijn Luca (UGent) , Ruth Cardinaels, Paula Moldenaers, Bart De Ketelaere and Johan Claes (2015) JOURNAL OF TEXTURE STUDIES. 46(2). p.94-104 Add to list Journal Article A1 Monoacylglycerols in dairy recombined cream, II: the effect on partial coalescence and whipping properties Eveline Fredrick, Bart Heyman (UGent) , Kim Moens (UGent) , Sabine Fischer, Tom Verwijlen, Paula Moldenaers, Paul Van der Meeren (UGent) and Koen Dewettinck (UGent) (2013) FOOD RESEARCH INTERNATIONAL. 51(2). p.936-945