Ghent University Academic Bibliography

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- Conference Paper
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The performance of food safety management systems in poultry processing using a microbial assessment scheme and a diagnostic instrument

Imca Sampers (UGent) , Liesbeth Jacxsens (UGent) , Pieternel Luning, Willem Marcelis, Ann Dumoulin (UGent) and Mieke Uyttendaele (UGent)

(2010) Exchange : open innovation for feed, food and health, where industry and academia meet. p.74-75
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Performance of food safety management systems in poultry meat preparation processing plants in relation to Campylobacter spp. contamination

Imca Sampers (UGent) , Liesbeth Jacxsens (UGent) , Pieternel Luning, Willem Marcelis, Ann Dumoulin (UGent) and Mieke Uyttendaele (UGent)

(2010) JOURNAL OF FOOD PROTECTION. 73(8). p.1447-1457
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- Conference Paper
- C3
Performance of the food safety management system and the microbial performance of poultry processing using a diagnostic instrument and a microbial assessment scheme

Imca Sampers (UGent) , Liesbeth Jacxsens (UGent) , Pieternel Luning, Willem Marcelis, Ann Dumoulin (UGent) and Mieke Uyttendaele (UGent)

(2010) Food Micro, Abstracts. p.240-240
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- C3
Semi-quantitative study to evaluate the performance of HACCP-based food safety management systems in dairy processing plants in Japan

Hajime Toyofuku, Imca Sampers (UGent) , Liesbeth Jacxsens (UGent) , Pieternel Luning, Ann Dumoulin (UGent) and Mieke Uyttendaele (UGent)

(2010) Food Micro, Abstracts. p.246-246
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- open access
Simulation modeling and risk assessment as tools to identify the impact of climate change on microbiological food safety: the case study of fresh produce supply chain

Mieke Uyttendaele (UGent) , Liesbeth Jacxsens (UGent) , Pieternel Luning, Jack Van der Vorst, Frank Devlieghere (UGent) and Rik Leemans

(2010) Exchange : open innovation for feed, food and health, where industry and academia meet.
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Simulation modeling and risk assessment as tools to identify the impact of climate change on microbiological food safety: the case study of fresh produce supply chain

Mieke Uyttendaele (UGent) , Liesbeth Jacxsens (UGent) , Pieternel Luning, Jack Van der Vorst, Frank Devlieghere (UGent) and Rik Leemans

(2010) Food Micro, Abstracts.
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Simulation modelling and risk assessment as tools to identify the impact of climate change on microbiological food safety: the case study of fresh produce supply chain

Liesbeth Jacxsens (UGent) , Pieternel Luning, Jack Van der Vorst, Frank Devlieghere (UGent) , Rik Leemans and Mieke Uyttendaele (UGent)

(2010) FOOD RESEARCH INTERNATIONAL. 43(7). p.1925-1935
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Food safety performance indicators to benchmark food safety output of food safety management systems

Liesbeth Jacxsens (UGent) , Mieke Uyttendaele (UGent) , Frank Devlieghere (UGent) , Jordi Rovira, Sandra Oses and Pieternel Luning

(2010) INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. 141(Suppl. 1). p.180-187

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Academic Bibliography

The performance of food safety management systems in poultry processing using a microbial assessment scheme and a diagnostic instrument

Performance of food safety management systems in poultry meat preparation processing plants in relation to Campylobacter spp. contamination

Performance of the food safety management system and the microbial performance of poultry processing using a diagnostic instrument and a microbial assessment scheme

Semi-quantitative study to evaluate the performance of HACCP-based food safety management systems in dairy processing plants in Japan

Simulation modeling and risk assessment as tools to identify the impact of climate change on microbiological food safety: the case study of fresh produce supply chain

Simulation modeling and risk assessment as tools to identify the impact of climate change on microbiological food safety: the case study of fresh produce supply chain

Simulation modelling and risk assessment as tools to identify the impact of climate change on microbiological food safety: the case study of fresh produce supply chain

Food safety performance indicators to benchmark food safety output of food safety management systems

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