Ghent University Academic Bibliography

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Your filters: cql: author="De Cesare, Alessandra" or (type any "bookEditor issueEditor" and editor="De Cesare, Aless...

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Guidance on date marking and related food information : part 2 (food information)

[missing] EFSA Panel on Biological Hazards (BIOHAZ), Konstantinos Koutsoumanis, Ana Allende, Avelino Alvarez‐Ordóñez, Declan Bolton, Sara Bover‐Cid, Marianne Chemaly, Robert Davies, Alessandra De Cesare, Lieve Herman, et al.

(2021) EFSA JOURNAL. 19(4).
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Guidance on date marking and related food information : part 1 (date marking)

Konstantinos Koutsoumanis, Ana Allende, Avelino Alvarez-Ordonez, Declan Bolton, Sara Bover-Cid, Marianne Chemaly, Robert Davies, Alessandra De Cesare, Lieve Herman, Maarten Nauta, et al.

(2020) EFSA JOURNAL. 18(12).
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The public health risk posed by Listeria monocytogenes in frozen fruit and vegetables including herbs, blanched during processing

Konstantinos Koutsoumanis, Avelino Alvarez‐Ordóñez, Declan Bolton, Sara Bover‐Cid, Marianne Chemaly, Robert Davies, Alessandra De Cesare, Lieve Herman, Friederike Hilbert, Roland Lindqvist, et al.

(2020) EFSA Journal. 18(4).
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Salmonella control in poultry flocks and its public health impact

Kostas Koutsoumanis, Ana Allende, Avelino Alvarez‐Ordóñez, Declan Bolton, Sara Bover‐Cid, Marianne Chemaly, Alessandra De Cesare, Lieve Herman, Friederike Hilbert, Roland Lindqvist, et al.

(2019) EFSA JOURNAL. 17(2).
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Public health risks associated with food‐borne parasites

Kostas Koutsoumanis, Ana Allende, Avelino Alvarez‐Ordóñez, Declan Bolton, Sara Bover‐Cid, Marianne Chemaly, Robert Davies, Alessandra De Cesare, Lieve Herman, Friederike Hilbert, et al.

(2018) EFSA JOURNAL. 16(12).

Academic Bibliography

Guidance on date marking and related food information : part 2 (food information)

Guidance on date marking and related food information : part 1 (date marking)

The public health risk posed by Listeria monocytogenes in frozen fruit and vegetables including herbs, blanched during processing

Salmonella control in poultry flocks and its public health impact

Public health risks associated with food‐borne parasites

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