Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: author="Cruz, Fernanda Alves" or (type exact bookEditor and editor="Cruz, Fernanda Alves") Add to list Journal Article A1 Bioactive potential of Vitis labrusca L. grape juices from the Southern Region of Brazil: phenolic and elemental composition and effect on lipid peroxidation in healthy subjects Isabela Maia Toaldo, Fernanda Alves Cruz, Tatiana de Lima Alves, Jefferson Santos de Gois (UGent) , Daniel LG Borges, Heloisa Pamplona Cunha, Edson Luiz da Silva and Marilde T Bordignon-Luiz (2015) FOOD CHEMISTRY. 173. p.527-535