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- Effect of ion exchange resin functionality on catalytic activity and leaching of palladium nanoparticles in Suzuki cross-coupling reactions (2017) CHEMCATCHEM. 9(3). p.451-457
- Composition, granular structure, and pasting properties of native starch extracted from Plectranthus edulis (Oromo dinich) tubers (2017) JOURNAL OF FOOD SCIENCE. 82(12). p.2794-2804
- A climate of change : a transition approach for climate neutrality in the city of Ghent (Belgium) (2014) SUSTAINABLE CITIES AND SOCIETY. 10. p.112-121
- Kinetic exploration of intracellular nitrate storage in marine microalgae (2017) JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART A-TOXIC/HAZARDOUS SUBSTANCES & ENVIRONMENTAL ENGINEERING. 52(14). p.1303-1311
- Molecular characterization of Vietnamese cocoa genotypes (Theobroma cacao L.) using microsatellite markers (2017) TREE GENETICS & GENOMES. 13(5).
- Antifungal properties of fermentates and their potential to replace sorbate and propionate in pound cake (2016) INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. 237. p.157-163
- Occurrence of toxigenic fungi and ochratoxin A in Ethiopian coffee for local consumption (2016) FOOD CONTROL. 69. p.65-73
- Is taste the key driver for consumer preference? : a conjoint analysis study (2017) FOOD QUALITY AND PREFERENCE. 62. p.323-331
- Quantifying establishment limitations during the ecological restoration of species-rich Nardus grassland (2017) APPLIED VEGETATION SCIENCE. 20(4). p.594-607
- Trees increase soil organic carbon and nutrient availability in temperate agroforestry systems (2017) AGRICULTURE ECOSYSTEMS & ENVIRONMENT. 247. p.98-111