-
Nurturing entrepreneurial intention of PhD students across academic disciplines : a multigroup analysis
Eugénie Delzenne
UGent, Hendrik Slabbinck
UGent, Johanna Vanderstraeten, Erika Branca
UGent and Riyaad Ismail
(2026)
INTERNATIONAL JOURNAL OF MANAGEMENT EDUCATION.
24(2).
-
The influence of food category, dietary lifestyle, and consumption context on willingness to substitute animal-based food products with plant-based analogs
Nicky Coucke
UGent, Hendrik Slabbinck
UGent and Iris Vermeir
UGent
(2025)
APPETITE.
218.
-
On the efficacy of cognitive-bias-modification training in alcohol-dependent inpatients : a double-blind, multisite randomized control trial
Adriaan Spruyt
UGent, Wim Laporte, Marilisa Boffo, Sarah Herremans, Pieter Impe, Isabelle Vercruysse, Tine Verdée, Melanie Verhelst, Reinout W. Wiers and Rudi De Raedt
UGent
(2025)
CLINICAL PSYCHOLOGICAL SCIENCE.
-
Is similarity in advertising a double-edged sword? The role of AI-generated faces.
Gudrun Roose
UGent and Arno De Caigny
(2025)
JOURNAL OF ADVERTISING RESEARCH.
-
EXPRESS : employee Influencers : leveraging employee advocacy for social media success
Laura De Kerpel
UGent, Anneleen Van Kerckhove
UGent, Gudrun Roose
UGent and Lukas De Kerpel
UGent
(2025)
JOURNAL OF INTERACTIVE MARKETING.
-
Evaluation of a national supermarket intervention supporting vulnerable families in healthy meal practices : a natural experiment
Marjolijn Vos
UGent, Viktor Proesmans
UGent, Anneleen Van Kerckhove
UGent, Benedicte Deforche
UGent, Nathalie Michels
UGent, Maartje P. Poelman and Wendy Van Lippevelde
UGent
(2025)
BMC MEDICINE.
23(1).
-
Measuring multiple automatic product appraisals simultaneously : introduction and examination of the implicit attribute classification task
Daria Altenburg
UGent and Adriaan Spruyt
UGent
(2025)
COGNITION & EMOTION.
p.1-29
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The impact of entrepreneurial education on key entrepreneurial competencies : a systematic review of learning strategies and tools
Erika Branca
UGent, Johanna Vanderstraeten, Hendrik Slabbinck
UGent and Isabo Maria R. Maes
(2025)
INTERNATIONAL JOURNAL OF MANAGEMENT EDUCATION.
23(2).
-
Oops! Sorry, my bad : how apologizing for trivial mistakes in direct email campaigns leads to positive customer evaluations
Laura De Kerpel
UGent, Anneleen Van Kerckhove
UGent and Tina Tessitore
UGent
(2025)
INTERNATIONAL JOURNAL OF RESEARCH IN MARKETING.
42(3).
p.752-767
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Healthy labels, healthy portions? The impact of favorable nutri-scores on consumers' portion size selection and food intake
Eva Heeremans
UGent, Maggie Geuens
UGent and Iris Vermeir
UGent
(2025)
FOOD QUALITY AND PREFERENCE.
128.