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- Neonatal exposure to environmental pollutants and placental mitochondrial DNA content : a multi-pollutant approach (2017) ENVIRONMENT INTERNATIONAL. 106. p.60-68
- Hazard analysis approaches for certain small retail establishments in view of the application of their food safety management systems (2017) EFSA JOURNAL. 15(3).
- Peanut protein structure, polyphenol content and immune response to peanut proteins in vivo are modulated by laccase (2016) FOOD & FUNCTION. 7(5). p.2357-2366
- Peptidomics of an in vitro digested α-Gal carrying protein revealed IgE-reactive peptides (2017) SCIENTIFIC REPORTS. 7.
- Design of coiled-coil protein-origami cages that self-assemble in vitro and in vivo (2017) NATURE BIOTECHNOLOGY. 35(11). p.1094-1101
- Tempering of dairy emulsions : partial coalescence and whipping properties (2016) INTERNATIONAL DAIRY JOURNAL. 56. p.92-100
- Calculation procedure for formulating lauric and palmitic fat blends based on the grouping of triacylglycerol melting points (2017) GRASAS Y ACEITES. 68(4).
- A snapshot of current gestational diabetes management practices from 26 low-income and lower-middle-income countries (2016) INTERNATIONAL JOURNAL OF GYNECOLOGY & OBSTETRICS. 134(2). p.145-150
- Risks for public health related to the presence of furan and methylfurans in food (2017) EFSA JOURNAL. 15(10).
- Non-destructive measurement of volatile organic compounds in modified atmosphere packaged poultry using SPME-SIFT-MS in tandem with Headspace TD-GC-MS (2017) FOOD ANALYTICAL METHODS. 11(3). p.848-861