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Recent advances in electrochemical monitoring of zearalenone in diverse matrices

Esther De Rycke (UGent) , Astrid Foubert, Peter Dubruel (UGent) , Oleg I. Bol'hakov, Sarah De Saeger (UGent) and Natalia Beloglazova (UGent)
(2021) FOOD CHEMISTRY. 353.
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Abstract
The current manuscript summarizes different electrochemical sensing systems developed within the last 5 years for the detection of zearalenone (ZEN) in diverse matrices such as food, feed, and biofluids. ZEN is one of the most prevalent non-steroidal mycotoxins that is often found in pre- and post-harvest crops. Crops contamination with ZEN and animal exposure to it via contaminated feed, is a global health and economic concern. The European Union has established various preventive programs to control ZEN contamination, and regulations on the maximum levels of ZEN in food and feed. Electrochemical (bio)sensors are a very promising alternative to sensitive but sophisticated and expensive chromatographic techniques. In the current review, recent developments towards electrochemical sensing of ZEN, sorted by type of transducer, their design, development, and approbation/validation are discussed, and the use of specialized electrochemical instrumentation is highlighted.
Keywords
ANTIBODY IMMOBILIZATION, SENSITIVE DETECTION, AFLATOXIN B-1, IMMUNOSENSOR, MYCOTOXINS, SENSOR, FEED, DEOXYNIVALENOL, BIOSENSORS, ASSAY, Electrochemical detection, Mycotoxins, Zearalenone, Metabolization, Recognition elements

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MLA
De Rycke, Esther, et al. “Recent Advances in Electrochemical Monitoring of Zearalenone in Diverse Matrices.” FOOD CHEMISTRY, vol. 353, 2021, doi:10.1016/j.foodchem.2021.129342.
APA
De Rycke, E., Foubert, A., Dubruel, P., Bol’hakov, O. I., De Saeger, S., & Beloglazova, N. (2021). Recent advances in electrochemical monitoring of zearalenone in diverse matrices. FOOD CHEMISTRY, 353. https://doi.org/10.1016/j.foodchem.2021.129342
Chicago author-date
De Rycke, Esther, Astrid Foubert, Peter Dubruel, Oleg I. Bol’hakov, Sarah De Saeger, and Natalia Beloglazova. 2021. “Recent Advances in Electrochemical Monitoring of Zearalenone in Diverse Matrices.” FOOD CHEMISTRY 353. https://doi.org/10.1016/j.foodchem.2021.129342.
Chicago author-date (all authors)
De Rycke, Esther, Astrid Foubert, Peter Dubruel, Oleg I. Bol’hakov, Sarah De Saeger, and Natalia Beloglazova. 2021. “Recent Advances in Electrochemical Monitoring of Zearalenone in Diverse Matrices.” FOOD CHEMISTRY 353. doi:10.1016/j.foodchem.2021.129342.
Vancouver
1.
De Rycke E, Foubert A, Dubruel P, Bol’hakov OI, De Saeger S, Beloglazova N. Recent advances in electrochemical monitoring of zearalenone in diverse matrices. FOOD CHEMISTRY. 2021;353.
IEEE
[1]
E. De Rycke, A. Foubert, P. Dubruel, O. I. Bol’hakov, S. De Saeger, and N. Beloglazova, “Recent advances in electrochemical monitoring of zearalenone in diverse matrices,” FOOD CHEMISTRY, vol. 353, 2021.
@article{8717753,
  abstract     = {{The current manuscript summarizes different electrochemical sensing systems developed within the last 5 years for the detection of zearalenone (ZEN) in diverse matrices such as food, feed, and biofluids. ZEN is one of the most prevalent non-steroidal mycotoxins that is often found in pre- and post-harvest crops. Crops contamination with ZEN and animal exposure to it via contaminated feed, is a global health and economic concern. The European Union has established various preventive programs to control ZEN contamination, and regulations on the maximum levels of ZEN in food and feed. Electrochemical (bio)sensors are a very promising alternative to sensitive but sophisticated and expensive chromatographic techniques. In the current review, recent developments towards electrochemical sensing of ZEN, sorted by type of transducer, their design, development, and approbation/validation are discussed, and the use of specialized electrochemical instrumentation is highlighted.}},
  articleno    = {{129342}},
  author       = {{De Rycke, Esther and Foubert, Astrid and Dubruel, Peter and Bol'hakov, Oleg I. and De Saeger, Sarah and Beloglazova, Natalia}},
  issn         = {{0308-8146}},
  journal      = {{FOOD CHEMISTRY}},
  keywords     = {{ANTIBODY IMMOBILIZATION,SENSITIVE DETECTION,AFLATOXIN B-1,IMMUNOSENSOR,MYCOTOXINS,SENSOR,FEED,DEOXYNIVALENOL,BIOSENSORS,ASSAY,Electrochemical detection,Mycotoxins,Zearalenone,Metabolization,Recognition elements}},
  language     = {{eng}},
  pages        = {{8}},
  title        = {{Recent advances in electrochemical monitoring of zearalenone in diverse matrices}},
  url          = {{http://doi.org/10.1016/j.foodchem.2021.129342}},
  volume       = {{353}},
  year         = {{2021}},
}
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