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Sweet modifications modulate plant development

(2021) BIOMOLECULES. 11(5).
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Abstract
Plant development represents a continuous process in which the plant undergoes morphological, (epi)genetic and metabolic changes. Starting from pollination, seed maturation and germination, the plant continues to grow and develops specialized organs to survive, thrive and generate offspring. The development of plants and the interplay with its environment are highly linked to glycosylation of proteins and lipids as well as metabolism and signaling of sugars. Although the involvement of these protein modifications and sugars is well-studied, there is still a long road ahead to profoundly comprehend their nature, significance, importance for plant development and the interplay with stress responses. This review, approached from the plants' perspective, aims to focus on some key findings highlighting the importance of glycosylation and sugar signaling for plant development.
Keywords
CELL-WALL INVERTASE, POLLEN-TUBE GROWTH, DE-N-GLYCOSYLATION, GLYCOSYLPHOSPHATIDYLINOSITOL-ANCHORED PROTEINS, OLIGOSACCHARYLTRANSFERASE COMPLEX SUBUNIT, POLYGALACTURONASE-INHIBITING, PROTEINS, DEFECTIVE BRASSINOSTEROID RECEPTOR, GLUCOSE/UDP-GALACTOSE, TRANSPORTER, SALT-STRESS TOLERANCE, ARABIDOPSIS-THALIANA, glycosylation, glycoproteins, glycolipids, plant development, signaling, sugars

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MLA
De Coninck, dr. ing. Tibo, et al. “Sweet Modifications Modulate Plant Development.” BIOMOLECULES, vol. 11, no. 5, 2021, doi:10.3390/biom11050756.
APA
De Coninck, dr. ing. T., Gistelinck, K., Janse van Rensburg, H. C., van den Ende, W., & Van Damme, E. (2021). Sweet modifications modulate plant development. BIOMOLECULES, 11(5). https://doi.org/10.3390/biom11050756
Chicago author-date
De Coninck, dr. ing. Tibo, Koen Gistelinck, Henry C. Janse van Rensburg, Wim van den Ende, and Els Van Damme. 2021. “Sweet Modifications Modulate Plant Development.” BIOMOLECULES 11 (5). https://doi.org/10.3390/biom11050756.
Chicago author-date (all authors)
De Coninck, dr. ing. Tibo, Koen Gistelinck, Henry C. Janse van Rensburg, Wim van den Ende, and Els Van Damme. 2021. “Sweet Modifications Modulate Plant Development.” BIOMOLECULES 11 (5). doi:10.3390/biom11050756.
Vancouver
1.
De Coninck dr. ing. T, Gistelinck K, Janse van Rensburg HC, van den Ende W, Van Damme E. Sweet modifications modulate plant development. BIOMOLECULES. 2021;11(5).
IEEE
[1]
dr. ing. T. De Coninck, K. Gistelinck, H. C. Janse van Rensburg, W. van den Ende, and E. Van Damme, “Sweet modifications modulate plant development,” BIOMOLECULES, vol. 11, no. 5, 2021.
@article{8712371,
  abstract     = {{Plant development represents a continuous process in which the plant undergoes morphological, (epi)genetic and metabolic changes. Starting from pollination, seed maturation and germination, the plant continues to grow and develops specialized organs to survive, thrive and generate offspring. The development of plants and the interplay with its environment are highly linked to glycosylation of proteins and lipids as well as metabolism and signaling of sugars. Although the involvement of these protein modifications and sugars is well-studied, there is still a long road ahead to profoundly comprehend their nature, significance, importance for plant development and the interplay with stress responses. This review, approached from the plants' perspective, aims to focus on some key findings highlighting the importance of glycosylation and sugar signaling for plant development.}},
  articleno    = {{756}},
  author       = {{De Coninck, dr. ing. Tibo and Gistelinck, Koen and Janse van Rensburg, Henry C. and van den Ende, Wim and Van Damme, Els}},
  issn         = {{2218-273X}},
  journal      = {{BIOMOLECULES}},
  keywords     = {{CELL-WALL INVERTASE,POLLEN-TUBE GROWTH,DE-N-GLYCOSYLATION,GLYCOSYLPHOSPHATIDYLINOSITOL-ANCHORED PROTEINS,OLIGOSACCHARYLTRANSFERASE COMPLEX SUBUNIT,POLYGALACTURONASE-INHIBITING,PROTEINS,DEFECTIVE BRASSINOSTEROID RECEPTOR,GLUCOSE/UDP-GALACTOSE,TRANSPORTER,SALT-STRESS TOLERANCE,ARABIDOPSIS-THALIANA,glycosylation,glycoproteins,glycolipids,plant development,signaling,sugars}},
  language     = {{eng}},
  number       = {{5}},
  pages        = {{56}},
  title        = {{Sweet modifications modulate plant development}},
  url          = {{http://doi.org/10.3390/biom11050756}},
  volume       = {{11}},
  year         = {{2021}},
}

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