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Occurrence, distribution and diversity of Listeria monocytogenes contamination on beef and pig carcasses after slaughter

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Food Science

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Citation

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MLA
Demaître, N., et al. “Occurrence, Distribution and Diversity of Listeria Monocytogenes Contamination on Beef and Pig Carcasses after Slaughter.” Meat Science, 2020, doi:10.1016/j.meatsci.2020.108177.
APA
Demaître, N., Van Damme, I., De Zutter, L., Geeraerd, A. H., Rasschaert, G., & De Reu, K. (2020). Occurrence, distribution and diversity of Listeria monocytogenes contamination on beef and pig carcasses after slaughter. Meat Science. https://doi.org/10.1016/j.meatsci.2020.108177
Chicago author-date
Demaître, N., Inge Van Damme, Lieven De Zutter, A.H. Geeraerd, G. Rasschaert, and K. De Reu. 2020. “Occurrence, Distribution and Diversity of Listeria Monocytogenes Contamination on Beef and Pig Carcasses after Slaughter.” Meat Science. https://doi.org/10.1016/j.meatsci.2020.108177.
Chicago author-date (all authors)
Demaître, N., Inge Van Damme, Lieven De Zutter, A.H. Geeraerd, G. Rasschaert, and K. De Reu. 2020. “Occurrence, Distribution and Diversity of Listeria Monocytogenes Contamination on Beef and Pig Carcasses after Slaughter.” Meat Science. doi:10.1016/j.meatsci.2020.108177.
Vancouver
1.
Demaître N, Van Damme I, De Zutter L, Geeraerd AH, Rasschaert G, De Reu K. Occurrence, distribution and diversity of Listeria monocytogenes contamination on beef and pig carcasses after slaughter. Meat Science. 2020;
IEEE
[1]
N. Demaître, I. Van Damme, L. De Zutter, A. H. Geeraerd, G. Rasschaert, and K. De Reu, “Occurrence, distribution and diversity of Listeria monocytogenes contamination on beef and pig carcasses after slaughter,” Meat Science, 2020.
@article{8665255,
  articleno    = {108177},
  author       = {Demaître, N. and Van Damme, Inge and De Zutter, Lieven and Geeraerd, A.H. and Rasschaert, G. and De Reu, K.},
  issn         = {0309-1740},
  journal      = {Meat Science},
  keywords     = {Food Science},
  language     = {eng},
  title        = {Occurrence, distribution and diversity of Listeria monocytogenes contamination on beef and pig carcasses after slaughter},
  url          = {http://dx.doi.org/10.1016/j.meatsci.2020.108177},
  year         = {2020},
}

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