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Towards a more sustainable food chain : microbial protein production from catalytically of biologically fixed CO2

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Keywords
single cell protein, nutrient recovery

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Citation

Please use this url to cite or link to this publication:

MLA
Sakarika, Myrsini, et al. “Towards a More Sustainable Food Chain : Microbial Protein Production from Catalytically of Biologically Fixed CO2.” 3rd IWA Resource Recovery Conference, 2019.
APA
Sakarika, M., Candry, P., Ganigué, R., & Rabaey, K. (2019). Towards a more sustainable food chain : microbial protein production from catalytically of biologically fixed CO2. 3rd IWA Resource Recovery Conference. Presented at the 3rd IWA Resource Recovery conference (IWA RR 2019), Venice, Italy.
Chicago author-date
Sakarika, Myrsini, Pieter Candry, Ramon Ganigué, and Korneel Rabaey. 2019. “Towards a More Sustainable Food Chain : Microbial Protein Production from Catalytically of Biologically Fixed CO2.” In 3rd IWA Resource Recovery Conference.
Chicago author-date (all authors)
Sakarika, Myrsini, Pieter Candry, Ramon Ganigué, and Korneel Rabaey. 2019. “Towards a More Sustainable Food Chain : Microbial Protein Production from Catalytically of Biologically Fixed CO2.” In 3rd IWA Resource Recovery Conference.
Vancouver
1.
Sakarika M, Candry P, Ganigué R, Rabaey K. Towards a more sustainable food chain : microbial protein production from catalytically of biologically fixed CO2. In: 3rd IWA resource recovery conference. 2019.
IEEE
[1]
M. Sakarika, P. Candry, R. Ganigué, and K. Rabaey, “Towards a more sustainable food chain : microbial protein production from catalytically of biologically fixed CO2,” in 3rd IWA resource recovery conference, Venice, Italy, 2019.
@inproceedings{8629800,
  author       = {{Sakarika, Myrsini and Candry, Pieter and Ganigué, Ramon and Rabaey, Korneel}},
  booktitle    = {{3rd IWA resource recovery conference}},
  keywords     = {{single cell protein,nutrient recovery}},
  language     = {{eng}},
  location     = {{Venice, Italy}},
  title        = {{Towards a more sustainable food chain : microbial protein production from catalytically of biologically fixed CO2}},
  year         = {{2019}},
}