A phytogenic feed additive suppresses inflammatory signals in the gut by controlling the activation of the MAPK pathway and decreasing the level of Enterobacteriaceae in broiler chickens
- Author
- Gunther Antonissen (UGent) , Filip Van Immerseel (UGent) , Vasileios Paraskeuas, Eirini Griela, Marc Verlinden (UGent) , Richard Ducatelle (UGent) , Freddy Haesebrouck (UGent) , Nicole Reisinger, Siska Croubels (UGent) and Kostas Mountzouris
- Organization
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Citation
Please use this url to cite or link to this publication: http://hdl.handle.net/1854/LU-8621664
- MLA
- Antonissen, Gunther, et al. “A Phytogenic Feed Additive Suppresses Inflammatory Signals in the Gut by Controlling the Activation of the MAPK Pathway and Decreasing the Level of Enterobacteriaceae in Broiler Chickens.” Poultry Nutrition, 22nd European Symposium, Abstracts, 2019.
- APA
- Antonissen, G., Van Immerseel, F., Paraskeuas, V., Griela, E., Verlinden, M., Ducatelle, R., … Mountzouris, K. (2019). A phytogenic feed additive suppresses inflammatory signals in the gut by controlling the activation of the MAPK pathway and decreasing the level of Enterobacteriaceae in broiler chickens. Poultry Nutrition, 22nd European Symposium, Abstracts. Presented at the 22nd European symposium on Poultry Nutrition (ESPN 2019), Gdańsk, Poland.
- Chicago author-date
- Antonissen, Gunther, Filip Van Immerseel, Vasileios Paraskeuas, Eirini Griela, Marc Verlinden, Richard Ducatelle, Freddy Haesebrouck, Nicole Reisinger, Siska Croubels, and Kostas Mountzouris. 2019. “A Phytogenic Feed Additive Suppresses Inflammatory Signals in the Gut by Controlling the Activation of the MAPK Pathway and Decreasing the Level of Enterobacteriaceae in Broiler Chickens.” In Poultry Nutrition, 22nd European Symposium, Abstracts.
- Chicago author-date (all authors)
- Antonissen, Gunther, Filip Van Immerseel, Vasileios Paraskeuas, Eirini Griela, Marc Verlinden, Richard Ducatelle, Freddy Haesebrouck, Nicole Reisinger, Siska Croubels, and Kostas Mountzouris. 2019. “A Phytogenic Feed Additive Suppresses Inflammatory Signals in the Gut by Controlling the Activation of the MAPK Pathway and Decreasing the Level of Enterobacteriaceae in Broiler Chickens.” In Poultry Nutrition, 22nd European Symposium, Abstracts.
- Vancouver
- 1.Antonissen G, Van Immerseel F, Paraskeuas V, Griela E, Verlinden M, Ducatelle R, et al. A phytogenic feed additive suppresses inflammatory signals in the gut by controlling the activation of the MAPK pathway and decreasing the level of Enterobacteriaceae in broiler chickens. In: Poultry Nutrition, 22nd European symposium, Abstracts. 2019.
- IEEE
- [1]G. Antonissen et al., “A phytogenic feed additive suppresses inflammatory signals in the gut by controlling the activation of the MAPK pathway and decreasing the level of Enterobacteriaceae in broiler chickens,” in Poultry Nutrition, 22nd European symposium, Abstracts, Gdańsk, Poland, 2019.
@inproceedings{8621664,
author = {{Antonissen, Gunther and Van Immerseel, Filip and Paraskeuas, Vasileios and Griela, Eirini and Verlinden, Marc and Ducatelle, Richard and Haesebrouck, Freddy and Reisinger, Nicole and Croubels, Siska and Mountzouris, Kostas}},
booktitle = {{Poultry Nutrition, 22nd European symposium, Abstracts}},
language = {{eng}},
location = {{Gdańsk, Poland}},
title = {{A phytogenic feed additive suppresses inflammatory signals in the gut by controlling the activation of the MAPK pathway and decreasing the level of Enterobacteriaceae in broiler chickens}},
year = {{2019}},
}