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The effect of processed meat related compounds on colon cells : relevance of long term approach

Elien Alderweireldt (UGent) , Charlotte Grootaert (UGent) , Stefaan De Smet (UGent) , Olivier De Wever (UGent) and John Van Camp (UGent)
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Please use this url to cite or link to this publication:

MLA
Alderweireldt, Elien et al. “The Effect of Processed Meat Related Compounds on Colon Cells : Relevance of Long Term Approach.” Communications in Agricultural and Applied Biological Sciences. Vol. 84. 2019. 53–57. Print.
APA
Alderweireldt, E., Grootaert, C., De Smet, S., De Wever, O., & Van Camp, J. (2019). The effect of processed meat related compounds on colon cells : relevance of long term approach. COMMUNICATIONS IN AGRICULTURAL AND APPLIED BIOLOGICAL SCIENCES (Vol. 84, pp. 53–57). Presented at the 24th National symposium for Applied Biological Sciences (NSABS 2019).
Chicago author-date
Alderweireldt, Elien, Charlotte Grootaert, Stefaan De Smet, Olivier De Wever, and John Van Camp. 2019. “The Effect of Processed Meat Related Compounds on Colon Cells : Relevance of Long Term Approach.” In Communications in Agricultural and Applied Biological Sciences, 84:53–57.
Chicago author-date (all authors)
Alderweireldt, Elien, Charlotte Grootaert, Stefaan De Smet, Olivier De Wever, and John Van Camp. 2019. “The Effect of Processed Meat Related Compounds on Colon Cells : Relevance of Long Term Approach.” In Communications in Agricultural and Applied Biological Sciences, 84:53–57.
Vancouver
1.
Alderweireldt E, Grootaert C, De Smet S, De Wever O, Van Camp J. The effect of processed meat related compounds on colon cells : relevance of long term approach. COMMUNICATIONS IN AGRICULTURAL AND APPLIED BIOLOGICAL SCIENCES. 2019. p. 53–7.
IEEE
[1]
E. Alderweireldt, C. Grootaert, S. De Smet, O. De Wever, and J. Van Camp, “The effect of processed meat related compounds on colon cells : relevance of long term approach,” in COMMUNICATIONS IN AGRICULTURAL AND APPLIED BIOLOGICAL SCIENCES, Ghent, Belgium, 2019, vol. 84, no. 1, pp. 53–57.
@inproceedings{8615644,
  author       = {Alderweireldt, Elien and Grootaert, Charlotte and De Smet, Stefaan and De Wever, Olivier and Van Camp, John},
  booktitle    = {COMMUNICATIONS IN AGRICULTURAL AND APPLIED BIOLOGICAL SCIENCES},
  issn         = {1379-1176},
  language     = {eng},
  location     = {Ghent, Belgium},
  number       = {1},
  pages        = {53--57},
  title        = {The effect of processed meat related compounds on colon cells : relevance of long term approach},
  volume       = {84},
  year         = {2019},
}