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UV-C inactivation of bacterial toxins

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Please use this url to cite or link to this publication:

MLA
Begyn, Katrien et al. “UV-C Inactivation of Bacterial Toxins.” Food Micro 2018. 2018. Print.
APA
Begyn, K., González Alonso, V., Bourdoux, S., & Rajkovic, A. (2018). UV-C inactivation of bacterial toxins. Food Micro 2018. Presented at the Food Micro 2018 (FM 2018): Biodiversity of foodborne microbes.
Chicago author-date
Begyn, Katrien, Víctor González Alonso, Siméon Bourdoux, and Andreja Rajkovic. 2018. “UV-C Inactivation of Bacterial Toxins.” In Food Micro 2018.
Chicago author-date (all authors)
Begyn, Katrien, Víctor González Alonso, Siméon Bourdoux, and Andreja Rajkovic. 2018. “UV-C Inactivation of Bacterial Toxins.” In Food Micro 2018.
Vancouver
1.
Begyn K, González Alonso V, Bourdoux S, Rajkovic A. UV-C inactivation of bacterial toxins. Food Micro 2018. 2018.
IEEE
[1]
K. Begyn, V. González Alonso, S. Bourdoux, and A. Rajkovic, “UV-C inactivation of bacterial toxins,” in Food Micro 2018, Berlin, Germany, 2018.
@inproceedings{8590621,
  author       = {Begyn, Katrien and González Alonso, Víctor and Bourdoux, Siméon and Rajkovic, Andreja},
  booktitle    = {Food Micro 2018},
  language     = {eng},
  location     = {Berlin, Germany},
  title        = {UV-C inactivation of bacterial toxins},
  year         = {2018},
}