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Pesticides residue analysis in yam from selected markets across Ghana and Belgium : an evaluation of the QUECHERS method

Abukari Wumbei (UGent) , David Senaeve (UGent) , Michael Houbraken (UGent) and Pieter Spanoghe (UGent)
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Chicago
Wumbei, Abukari, David Senaeve, Michael Houbraken, and Pieter Spanoghe. 2018. “Pesticides Residue Analysis in Yam from Selected Markets Across Ghana and Belgium : an Evaluation of the QUECHERS Method.” International Journal of Food Contamination 5.
APA
Wumbei, A., Senaeve, D., Houbraken, M., & Spanoghe, P. (2018). Pesticides residue analysis in yam from selected markets across Ghana and Belgium : an evaluation of the QUECHERS method. INTERNATIONAL JOURNAL OF FOOD CONTAMINATION, 5.
Vancouver
1.
Wumbei A, Senaeve D, Houbraken M, Spanoghe P. Pesticides residue analysis in yam from selected markets across Ghana and Belgium : an evaluation of the QUECHERS method. INTERNATIONAL JOURNAL OF FOOD CONTAMINATION. 2018;5.
MLA
Wumbei, Abukari et al. “Pesticides Residue Analysis in Yam from Selected Markets Across Ghana and Belgium : an Evaluation of the QUECHERS Method.” INTERNATIONAL JOURNAL OF FOOD CONTAMINATION 5 (2018): n. pag. Print.
@article{8557594,
  articleno    = {4},
  author       = {Wumbei, Abukari and Senaeve, David and Houbraken, Michael and Spanoghe, Pieter},
  issn         = {2196-2804},
  journal      = {INTERNATIONAL JOURNAL OF FOOD CONTAMINATION},
  language     = {eng},
  pages        = {10},
  title        = {Pesticides residue analysis in yam from selected markets across Ghana and Belgium : an evaluation of the QUECHERS method},
  url          = {http://dx.doi.org/10.1186/s40550-018-0066-1},
  volume       = {5},
  year         = {2018},
}

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